TIROLER CAKE
This is my cousin's recipe. A 'cake' in Swiss is traditionally one made in a loaf pan. This is a good coffee cake.
Provided by Chickee
Categories Dessert
Time 1h
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Cream butter and sugar. Add eggs one at a time and salt, beat until you have a pale mass.
- Add the vanilla sugar and the milk.
- While stirring add the flour, the baking powder and the nut crumbs.
- Cut the chocolate into small pieces and mix in (I pulse briefly in a food processor).
- If you use a cake tin of 25 cm you have to bake it for about 45 minutes on 180°C A shorter pan will make a taller loaf.
Nutrition Facts : Calories 303.4, Fat 18.9, SaturatedFat 8.9, Cholesterol 76.8, Sodium 189.1, Carbohydrate 30.8, Fiber 2.6, Sugar 11, Protein 6.3
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Cynthia Richard
[email protected]I highly recommend this recipe!
Timothy Edward
[email protected]This cake is so easy to make and it's always a hit with my family.
Ayanda Leeigh
[email protected]I'm not sure what I did wrong, but my cake turned out really dry.
Patricia Kahi
[email protected]This cake is a bit too dense for my taste.
Emmanuel Jose
[email protected]I love the moist texture of this cake.
Shuaibu Ibrahim shuaibu
[email protected]This cake is perfect for any occasion.
UNITED NATION
[email protected]I'm so glad I found this recipe! This cake is amazing.
Rajak Satish
[email protected]This cake is delicious! I made it for my friends and they all raved about it.
Ezme Lester
[email protected]I've tried this cake several times and I can't seem to get it right. It always turns out dry.
Aamina Abfi
[email protected]This cake was a bit disappointing. It didn't have much flavor.
Alaa Hadadi
[email protected]I'm not a big fan of this cake. It's too dry.
Arturo Ildefonso
[email protected]This cake is a bit too sweet for my taste.
Aden Mckinney
[email protected]I love this cake! It's so moist and flavorful.
sarah ssebadduka
[email protected]This cake was easy to make and very tasty.
Kyamuwendo Joshua
[email protected]I've made this cake several times and it always turns out great. It's a favorite of my family and friends.
Mary Sefah Boakye
[email protected]This cake was delicious! I made it for my family and they all loved it. It was moist and flavorful, and the frosting was perfect.