TIRAMISU MUFFINS
This is a recipe I have yet to try from Folgers coffee. It looks pretty easy and I'm surprised to see nothing similar posted. I hope the recipe is as tasty as it sounds!
Provided by nranger7
Categories Quick Breads
Time 45m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F
- Line muffin pans with paper liners.
- In a large bowl, combine the flour, sugar, baking powder, cinnamon and salt.
- In another bowl, whisk together the milk, coffee, butter, mascarpone, egg and vanilla until smooth.
- Whisk the wet ingredients into the dry ingredients and stir in the chocolate chips.
- Scoop 1/3 cup batter into each muffin tin, sprinkle with ladyfingers if desired, and bake until muffins spring back when touched, 25-30 minutes.
- Remove from oven and allow to cool.
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jerry quick
[email protected]I'm not a fan of mascarpone cheese, so I used cream cheese instead. The muffins were still delicious!
Abdoun abdou
[email protected]I'm allergic to coffee, so I substituted decaf coffee in this recipe. The muffins turned out great!
Asap Sleezy
[email protected]These muffins were a bit too dry for my taste. I think I might have overbaked them.
Garcia Positive
[email protected]I made these muffins for my family and they loved them! They said they were the best muffins they've ever had.
Charles Rector
[email protected]Tiramisu muffins? What a unique idea! I'll have to try these out.
Muhammad Salarahmed
[email protected]These muffins were easy to make and turned out great! The only thing I would change is to add a little more espresso powder to the batter for a stronger coffee flavor.
Joselyn Lopez
[email protected]I'm not a big fan of tiramisu, but I thought I'd give these muffins a try. I was pleasantly surprised! The muffins were light and fluffy, and the coffee flavor was not overpowering. I would definitely make these again.
slater
[email protected]These tiramisu muffins were a bit too sweet for my taste, but they were still enjoyable. The texture was nice and moist, and the mascarpone filling was creamy and flavorful.
CAREN OKINDA
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone loved the unique flavor combination. The muffins were also very easy to make, which is always a bonus.
Bijoy Day
[email protected]These tiramisu muffins were a delightful treat! The flavors of coffee and chocolate were perfectly balanced, and the texture was moist and fluffy. I especially enjoyed the creamy mascarpone filling. I will definitely be making these again!