TIPPYS AMAZING BROILED HADDOCK
easy,tasty,just plain old goodness! on the table in under 20 minutes. now that's a good! works well with any ocean white fish.
Provided by hannahs dad
Categories Very Low Carbs
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- rinse fillets and sprinkle both sides with salt and pepper. place fillets skin side down on well greased broiler pan. top fillets with pats of butter. broil at 500 for approx 10 minutes. baste once and turn around 5 minutes into cooking time. serve with lemon wedges. enjoy!
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Atrom Mussie
[email protected]I love this recipe! The haddock is always cooked perfectly and the lemon-herb butter is so flavorful.
Bhai Ali
[email protected]This recipe is easy to follow and the results are amazing. The haddock is cooked to perfection and the lemon-herb butter is a great addition.
Raheel Asghar
[email protected]I've made this recipe several times and it's always a hit. The haddock is cooked perfectly and the lemon-herb butter is to die for.
Kiddos909 Bailey
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The haddock was cooked perfectly and the lemon-herb butter was delicious.
nelisile masilela
[email protected]This recipe is simple, but it packs a lot of flavor. The haddock is cooked perfectly and the lemon-herb butter is the perfect finishing touch.
Paul Sarec
[email protected]I made this recipe for a dinner party and everyone loved it. The haddock was cooked perfectly and the lemon-herb butter was a hit.
Awais Usman
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The haddock is cooked perfectly and the lemon-herb butter is delicious.
Jagpdc
[email protected]I've tried many haddock recipes, but this one is by far the best. The fish is cooked perfectly and the lemon-herb butter is to die for.
Beauty akter
[email protected]I love this recipe! The haddock is always cooked perfectly and the lemon-herb butter is so flavorful.
Phhanton
[email protected]This recipe is easy to follow and the results are amazing. The haddock was cooked to perfection and the lemon-herb butter was a great addition.
Rukhsar Muhammad
[email protected]I was a bit skeptical about broiling haddock, but this recipe changed my mind. The fish was cooked evenly and the lemon-herb butter added a nice crust.
carguy01
[email protected]I've made this recipe several times now and it's always a hit with my family. The haddock is flaky and moist, and the lemon-herb butter is the perfect complement.
Julian KING
[email protected]This haddock recipe is a keeper! The fish was cooked perfectly and the lemon-herb butter added a delicious flavor.