TIPPINS CORNBREAD RECIPE
Provided by Koric
Number Of Ingredients 6
Steps:
- Grease and flour an 8x8 pan. Mix all ingredients and pour into the pan. Bake at 400 degrees for 5 minutes. Lower oven to 350 degrees and bake another 20-35 minutes until golden brown.
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mahadi syed
s-m@gmail.comThis cornbread is delicious! It's the perfect combination of sweet and savory, and it's so moist and fluffy. I love serving it with chili or soup, but it's also great on its own.
Nixon Chirume
n.c@hotmail.comI'm not a huge fan of cornbread, but this recipe changed my mind. It's so moist and flavorful, and it has a great texture. I'll definitely be making this again.
carlo granderson
c6@gmail.comThis cornbread is so easy to make, and it's always a crowd-pleaser. I love the way the sour cream and sugar give it a slightly sweet and tangy flavor. It's the perfect side dish for any meal.
Emmanuel Ndubuisi
ne@hotmail.comI made this cornbread for a potluck, and it was a huge hit! Everyone loved it, and I got so many compliments. It's definitely a recipe that I'll be making again and again.
Christopher F Medina
c18@hotmail.frThis is the best cornbread recipe ever! It's so easy to make, and it always turns out perfect. I love the way the sour cream makes it so moist and flavorful.
Arun chy Arun chy
c_arun@hotmail.frThis cornbread is amazing! It's so moist and fluffy, and it has a great flavor. I love serving it with chili or soup, but it's also great on its own.
Nelson Santiago
santiagon69@hotmail.comI made this cornbread for my family, and they loved it! It's so moist and flavorful, and it has the perfect amount of sweetness. I'll definitely be making this again.
Lisa Khanya
k-lisa66@aol.comThis is the best cornbread recipe I've ever tried. It's so easy to make, and it always turns out perfect. I love the way the sour cream makes it so moist and flavorful.
Muzamil Jutt
mjutt24@yahoo.comThis cornbread is delicious! It's the perfect combination of sweet and savory, and it's so moist and fluffy. I love serving it with chili or soup, but it's also great on its own.
Zelda Lindsey
l64@gmail.comI'm not a huge fan of cornbread, but this recipe changed my mind. It's so moist and flavorful, and it has a great texture. I'll definitely be making this again.
Atique Hasan
atique.hasan@gmail.comThis cornbread is so easy to make, and it's always a crowd-pleaser. I love the way the sour cream and sugar give it a slightly sweet and tangy flavor. It's the perfect side dish for any meal.
Amanda Bolan
b@gmail.comI made this cornbread for a potluck, and it was a huge hit! Everyone loved it, and I got so many compliments. It's definitely a recipe that I'll be making again and again.
Marianne
marianne80@hotmail.comThis cornbread is amazing! It's so moist and flavorful, and it has the perfect amount of sweetness. I love serving it with chili or soup, but it's also great on its own.
Answer Ail
a12@yahoo.comI've tried many cornbread recipes, and this one is by far the best. It's so easy to make, and it always turns out perfect. I love the addition of sour cream, which makes the cornbread extra moist and flavorful.
Ghulam Sadiq
s@hotmail.comThis cornbread recipe is a keeper! It's easy to follow, and the results are delicious. The cornbread is moist and flavorful, with a perfect crumb. I'll definitely be making this again.