TINY, SALTY, CHOCOLATY COOKIES
You do not have to be a chocolate person to love this perfect, unfussy, snacky dessert, which is like the edge of a chewy brownie but in cookie form. Adapted from "Nothing Fancy" by Alison Roman (Clarkson Potter, 2019), these cookies require no special equipment, fancy techniques or chilling time, which means that even if you bake only once a year, you can still make these. Lightly sweet and definitely salty, it's ideal for the end of a meal.
Provided by Alison Roman
Categories cookies and bars, dessert
Time 20m
Yield 24 cookies
Number Of Ingredients 9
Steps:
- Heat the oven to 350 degrees. Line two baking sheets with parchment paper.
- Melt the butter in a small pot over medium heat, swirling, until it's starting to foam and brown, 3 to 4 minutes. (Whisk the butter from time to time so that the solids don't stick to the bottom of the pot.) Let cool.
- Whisk the confectioners' sugar, cocoa powder and salt in a medium bowl, ridding it of as many lumps as possible. (If you really want to, feel free to sift everything.)
- Using a spatula, mix in the egg whites, whole egg and browned butter, stirring until you've got a good, smoothish mixture (any small lumps will take care of themselves), followed by the chocolate and any nuts you may want to add.
- Using a spoon, drop quarter-size blobs of dough (the texture is really somewhere between a dough and a batter) onto the baking sheet, spacing them about 2 inches apart (they spread a lot). Sprinkle with flaky salt and bake until the cookies have flattened considerably and look baked through and a little wrinkled, 6 to 8 minutes. Let cool before eating so they can firm up.
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mani shahid
[email protected]These cookies are the perfect combination of salty and sweet. I can't get enough of them!
Farhat Ameer
[email protected]These cookies are a must-try for any chocolate lover.
ahsan ali aziz
[email protected]I've never had a cookie like this before. It's so unique and delicious.
ATIF SWATI
[email protected]These cookies are the perfect gift for a friend or loved one.
Mkoko Shabani
[email protected]I love the way these cookies look. They're so cute and festive.
Jibril Saleh
[email protected]These cookies are the perfect size for a party. They're also really easy to make.
Man Ni Chen
[email protected]I'm not a baker, but these cookies were so easy to make. I'm definitely going to make them again.
Syed Munawar zaman Bukhari
[email protected]These cookies are so delicious! I love the combination of flavors.
Chijioke Lilian
[email protected]I've made these cookies several times now and they're always a hit. They're my go-to recipe for a quick and easy dessert.
Metal koko 786
[email protected]These cookies are the perfect party food. They're easy to make and everyone loves them.
Emmanuel Sunday Adegbolu
[email protected]I'm not a huge fan of chocolate, but I really enjoyed these cookies. The saltiness really cuts through the sweetness.
Arnold Achuta
[email protected]My kids loved these cookies! They're the perfect size for little hands.
Habibou labo
[email protected]I was skeptical about the salt in these cookies, but I'm so glad I tried them. It really balances out the sweetness and makes them irresistible.
Mercie Grochowski
[email protected]I love how easy these cookies are to make. They're perfect for a quick and easy snack or dessert.
Miss Nurjahan
[email protected]These tiny cookies are the perfect combination of salty and sweet. They're so addictive, I can't stop eating them!