TINY HAMBURGERS WITH ONION RELISH
Provided by Michael Chiarello : Food Network
Categories appetizer
Time 32m
Yield 16 mini burgers
Number Of Ingredients 15
Steps:
- Heat a grill to high.
- Combine all of the ground meat into a large mixing bowl. Shape into 16 (1-ounce) patties. Season patties generously with salt and pepper and drizzle with oil.
- Cook burgers on a very hot grill for about 30 seconds on each side. If a smoky flavor is desired, you may place a lid on the grill during cooking. Serve the patties on Parker House rolls garnished with a dill pickle and Onion Relish.
- Heat a large skillet over medium-high heat and add the olive oil and garlic cloves. Saute the garlic until lightly browned. Add the onions and continue to cook the mixture until golden brown. Season well with salt and pepper, add the water, stir, and bring to a boil, scraping up the caramelized bits on the bottom of the pan. Stir in ketchup and mustard. Simmer until thick. Remove from heat and let cool before serving with the burgers.
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Kalpana Rzl
[email protected]These burgers are so cute and delicious! I love the idea of using slider buns.
Ibrar killer
[email protected]I've made these tiny hamburgers several times and they're always a hit. They're so easy to make and the onion relish is the perfect finishing touch.
Md MdBadsha
[email protected]These look amazing! I can't wait to try them.
Marel Macki
[email protected]These burgers are a great way to use up leftover ground beef. And the onion relish is a great way to add some extra flavor.
Vimsen Pulami
[email protected]I tried making these tiny hamburgers and they turned out great! The beef patties were cooked perfectly and the onion relish was delicious. I will definitely be making these again.
Bhola Das
[email protected]These burgers are so cute! I love the idea of serving them on slider buns.
Mujurizi Bless
[email protected]The onion relish really makes these burgers. It's the perfect balance of sweet and tangy.
Subhan Alam
[email protected]I made these tiny hamburgers for my kids and they loved them! They were so easy to make and the perfect size for little hands.
Lucas Theodorou
[email protected]These look so delicious! I can't wait to try them.
Khalil Masihi
[email protected]I love the idea of using slider buns for these mini burgers. It makes them so much more fun to eat. And the onion relish is a great way to add some extra flavor.
shikha alsaide
[email protected]These tiny hamburgers were a huge hit at my last party! The onion relish was the perfect complement to the savory beef patties. I will definitely be making these again.