TINY FRIED APPLE PIES
Provided by Teri Lyn Fisher
Categories Fruit Dessert Fry Super Bowl Kid-Friendly Apple Birthday Party Potluck Advance Prep Required
Number Of Ingredients 18
Steps:
- 1. Place filling ingredients in a large bowl and toss until well combined. Cut chilled dough into 2 equal pieces. Roll into equal rectangles about 1/4 inch thick. Onto one of the rectangles, place spoonfuls of filling (about 2 tablespoons each) in rows 1/2 inch apart. Place pies in the refrigerator and chill for 30 minutes.
- 2. To make the egg wash, whisk together egg and heavy cream. Using a pastry brush, carefully brush egg wash onto dough between the rows of filling. Gently lay the second dough rectangle over top and press around each mound of filling. Cut 3-by-1-inch rectangles with a pizza cutter and press the back of a fork along the edges to seal.
- 3. Preheat oil to 375°F. Carefully begin frying pies, a few at a time, for 7 to 8 minutes or until golden brown. Drain pies on paper towels and allow to cool.
- 4. Stir together the icing ingredients in a small bowl until smooth. Drizzle icing over pies and serve.
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MOTHER NATURE THERAPEUTIC HOUSE OF HERBAL SOAP
soap20@gmail.comThese pies are the perfect fall treat.
pustak gurung
gurung.p@hotmail.comI would definitely recommend this recipe to anyone who loves apple pie.
Shelia Deberry
shelia-d@hotmail.comThese pies are a little bit time-consuming to make, but they're definitely worth the effort.
Luthando Zondi
luthando@gmail.comI'm not a fan of fried foods, but these pies were so good, I didn't even care.
Ixkaan Mohamed
m-i91@hotmail.comThese pies are a great way to use up leftover apples.
Roshan Shakeel
shakeel19@hotmail.comI made these pies with a variety of different fillings, including apple, cherry, and blueberry. They were all delicious!
Chloe Ward
cward70@aol.comI love the crispy pastry and the sweet, gooey filling. These pies are the perfect comfort food.
nameriyah anderson
andersonn33@yahoo.comI've made these pies several times now and they're always a hit. They're perfect for parties, potlucks, or just a quick snack.
yourgboy laine
yourgboylaine68@aol.comThese pies are so good, I could eat them every day.
AquariuZ666
aquariuz66659@gmail.comI'm not a big fan of apple pie, but these tiny fried pies were delicious. I ate three of them in one sitting!
Liz Eury
liz.e@hotmail.comI made these pies with my kids and they had a blast. It was a great way to spend time together.
Rebecca Awanor
a.r@hotmail.comThese pies are the perfect size for a quick snack or dessert.
kristie VanNess
kristie_vanness39@hotmail.frI love that this recipe uses simple ingredients that I already had on hand.
Sehar Zahid
z.sehar@hotmail.co.ukThe recipe was easy to follow and the pies turned out perfectly. I will definitely be making these again.
Dany Shah
shah.d83@gmail.comI made these pies for a party and they were a total crowd-pleaser. Everyone loved them!
Hadaka Kon
kh@yahoo.comThese tiny fried apple pies were a hit! The pastry was flaky and the filling was sweet and gooey. I loved the hint of cinnamon and nutmeg.