TINY CHOCOLATE CHIP COOKIES
Categories Cookies Mixer Chocolate Dessert Bake Super Bowl Kid-Friendly Quick & Easy Back to School Poker/Game Night Shower Party Gourmet Small Plates
Yield Makes about 150 (1 1/2-inch) cookies
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F.
- Beat together butter, sugar, salt, and baking soda in a large bowl with an electric mixer until fluffy, then beat in egg and vanilla. Add flour and mix at low speed until just combined. Fold in chocolate chips.
- Drop barely rounded 1/2 teaspoons of dough about 1 1/2 inches apart onto ungreased baking sheets and bake in batches in middle of oven until golden brown, 6 to 7 minutes. Transfer cookies as baked to a rack to cool.
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Lorrie Stebbins
[email protected]I'm so glad I found this recipe. These cookies are a new family favorite!
Faith Onyema
[email protected]These cookies are a great way to use up leftover chocolate chips.
Christina T
[email protected]I've been looking for a healthy chocolate chip cookie recipe for a long time. These cookies are the perfect solution! They're made with wholesome ingredients and they taste amazing.
Haddi raja
[email protected]These cookies are so delicious! I can't believe they're made with whole wheat flour.
Kakama Jerry
[email protected]I've made these cookies several times now and they always turn out perfectly. They're the perfect combination of chewy and crispy.
Aliha Jahin
[email protected]My kids love these cookies! They're always asking me to make them.
Wyley Bragg
[email protected]These cookies are the perfect size for a quick snack or a sweet treat after dinner. I always have a few on hand in my freezer.
Yosef Girma
[email protected]I love that these cookies are so easy to make. I can whip up a batch in no time!
James Infinity
[email protected]I've tried many chocolate chip cookie recipes over the years, but these are by far my favorite. They're always a hit with my family and friends.
Tman 15k
[email protected]These tiny cookies were a huge hit at my last party! Everyone loved them.