I love to serve finger foods at parties and get-togethers, and I wanted to do some tiny pies, but all I could find were recipes for regular muffin sized "mini" apple pies. So here's what I came up with for tiny bite-sized apple pies! I have successfully made these gluten free by checking ingredients and using a gluten free flour blend. Prep time includes 1 hour chill time for dough.
Provided by Starrynews
Categories Dessert
Time 1h40m
Yield 24 tiny pies
Number Of Ingredients 11
Steps:
- Cream butter and cream cheese together. Once well combined, add flour and work into dough by hand or by mixer. Chill dough for about one hour.
- Meanwhile, make the filling by combining the apples, sugar, cinnamon, and nutmeg. Allow the apple mixture to sit and flavors to meld.
- Combine flour, brown sugar, and nutmeg into a small bowl, stirring well. Cut in butter until it resembles coarse crumbs.
- When dough is ready, preheat oven to 400°F.
- Divide dough into 24 small balls and press into the bottom and up the sides of the cups in a miniature muffin pan.
- Fill each crust with apple filling - this should rise a little above each cup, as the apples will settle a bit during baking. If you have extra juice in the bottom of the bowl when you've used up the apples, divide that up throughout the cups too.
- Top each pie with crumble topping.
- Bake for 18-20 minutes. Filling will be bubbly and top a light golden brown when ready.
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Ubaidullah Khokhar
[email protected]I love the crumble topping on these pies. It's so crispy and delicious.
Juan Reyna
[email protected]These pies are a great way to use up leftover apples. They're also a delicious and easy dessert.
Ddamba Bradley
[email protected]I've tried many different recipes for apple pies, but this one is by far the best. The crumble topping is amazing!
Coco Lady
[email protected]These pies are so cute and delicious. I made them for a party and they were a huge hit.
Sagar Bantawa
[email protected]I made these pies for my kids and they loved them! They're the perfect after-school snack.
Zahidul Gaming
[email protected]These pies are the perfect size for a single serving. They're also really easy to make and they taste delicious.
Natasha Ralebona
[email protected]I love these pies! They're so easy to make and they always turn out great. I've even used different fruits in the filling, like peaches and blueberries.
Apu Adhikary
[email protected]These pies are amazing! The filling is perfectly spiced and the crumble topping is so good. I will definitely be making these again.
tim mcdavid
[email protected]I've made these pies several times now and they're always a hit. They're the perfect dessert for any occasion.
Zahir Rahman
[email protected]These pies are so cute and easy to make. I used a mini muffin pan and they turned out perfectly. The filling is sweet and tart and the crumble topping is crispy and delicious.
Angie Gerena
[email protected]I made these pies for a party and they were a huge success! Everyone loved them. They're the perfect size for a single serving and the crumble topping is to die for.
Aklilu Yiheyis
[email protected]These tiny apple pies were a hit with my family! They were easy to make and so delicious. The crumble topping was the perfect finishing touch.