WOW is all I can say about these wonderful bars. They are the kind of thing as soon as you taste it, you're going to finish the whole dish! I'm serious, every time we make these they don't last two days, and we make two batches at a time. I've posted this recipe exactly the way it was given to me, but I do like to add nuts to...
Provided by David Kuhlmann
Categories Other Desserts
Time 50m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350. Grease 9x13 inch baking dish.
- 2. In a large bowl, combine all crust ingredients. Mix until crumbly.
- 3. Press 1/2 crumb mixture (about 3 cups) in bottom of baking dish. Bake at 350 for 10 minutes. Set rest of crumb mixture aside.
- 4. In a small bowl combine caramel topping, and 3 tablespoons of flour and blend well. Remove partially baked crust from the oven. Sprinkle with chocolate chips and pecans.
- 5. Drizzle the caramel mixture evenly over the chocolate chips and pecans. Sprinkle with the remaining crumb mixture.
- 6. Return to oven and bake an additional 20 minutes or until golden brown. Cool for 1 hour or until room temperature. Cut into bars and serve! Bon Appetite! The recipe that I was given says to refrigerate the bars after they are room temperature. If you do this they will be very hard and chewy. I don't agree with this!
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Mehboob Hassan
[email protected]These oatmeal carmelitas were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.
Rashid Khan
[email protected]I made these oatmeal carmelitas for my family and they loved them! They said they were the best oatmeal cookies they've ever had. I'll definitely be making them again.
Bal bahadur Khadka
[email protected]These oatmeal carmelitas are my new favorite cookie! They're so easy to make and they always turn out perfectly. I love the combination of oats, caramel, and chocolate.
Mahmuda Akter
[email protected]I've made these oatmeal carmelitas several times now and they are always a hit! They're so chewy and gooey and the caramel is to die for. I highly recommend them.
Khan Ali
[email protected]These oatmeal carmelitas were so easy to make and they turned out so well! I loved the combination of oats, caramel, and chocolate. They were the perfect treat for a cold winter day.
Well Come
[email protected]I'm not usually a fan of oatmeal cookies, but these oatmeal carmelitas were delicious! The caramel and chocolate chips made them so decadent. I couldn't stop eating them.
shani somra
[email protected]These oatmeal carmelitas were amazing! I loved the combination of oats, caramel, and chocolate. They were the perfect treat for a cold winter day.
mayega Collins
[email protected]I didn't like these oatmeal carmelitas at all. They were too sweet and the texture was off.
Lee Williis
[email protected]These oatmeal carmelitas were a bit dry. I think I would add more butter next time.
Denise Oosthuizen
[email protected]I had a hard time getting the caramel to set. I think I might have cooked it for too long. Other than that, the oatmeal carmelitas were delicious.
Aaron Robson
[email protected]These oatmeal carmelitas were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.
Michael Eckert
[email protected]I made these oatmeal carmelitas for my family and they loved them! They said they were the best oatmeal cookies they've ever had. I'll definitely be making them again.
tikaram gautam
[email protected]These oatmeal carmelitas are my new favorite cookie! They're so easy to make and they always turn out perfectly. I love the combination of oats, caramel, and chocolate.
Najam Saqib
[email protected]I've made these oatmeal carmelitas several times now and they are always a hit! They're so chewy and gooey and the caramel is to die for. I highly recommend them.
Maria Dulman
[email protected]These oatmeal carmelitas were so easy to make and they turned out so well! I loved the combination of oats, caramel, and chocolate. They were the perfect treat for a cold winter day.
Asht Sarkcess
[email protected]I'm not usually a fan of oatmeal cookies, but these oatmeal carmelitas were amazing! The caramel and chocolate chips made them so decadent. I couldn't stop eating them.
The Boss PT
[email protected]These oatmeal carmelitas were delicious! The oats added a nice chewy texture and the caramel was gooey and sweet. I loved the chocolate chips too. They were the perfect addition.
Kamran Pahat
[email protected]I made these oatmeal carmelitas for a potluck and they were a huge success! Everyone loved them. They were so easy to make and they turned out perfectly. I will definitely be making these again.
Yasmeen Kareem
[email protected]These oatmeal carmelitas were a hit! The combination of oats, chocolate, and caramel was perfect. I loved the texture of the oats and the gooeyness of the caramel. I will definitely be making these again.