TIN ROOF SUNDAE PIE
This is an ice cream pie; the combination of the crust and the salty peanuts makes it one of the best you will ever try.
Provided by Ryan McCollum
Categories Desserts Frozen Dessert Recipes Ice Cream Pie Recipes
Time 4h15m
Yield 8
Number Of Ingredients 6
Steps:
- Lightly grease a 9 inch pie pan. In a large bowl, mix together cereal, peanut butter, and corn syrup. Press mixture into greased pie pan.
- Spread softened ice cream evenly into crust. Top with chopped peanuts. Freeze until firm, at least 4 hours. Top each slice with chocolate syrup before serving.
Nutrition Facts : Calories 422.2 calories, Carbohydrate 60.7 g, Cholesterol 29 mg, Fat 18.1 g, Fiber 2.8 g, Protein 8.8 g, SaturatedFat 6.6 g, Sodium 295.1 mg, Sugar 35.4 g
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Rahmatwali Shah
[email protected]This pie is a great way to use up leftover ice cream. I always have a pint or two of ice cream in my freezer, so this pie is a lifesaver.
Kala Lala
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand to make this pie.
Bhaiya Don
[email protected]This pie is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
Md gifary Md.gifary
[email protected]I've made this pie several times and I've never had any problems with it. It's always turned out great.
Raees Jan
[email protected]This pie is a great make-ahead dessert. You can make it a day or two ahead of time and store it in the freezer. Then, just thaw it in the refrigerator for a few hours before serving.
Emilie Gonzalez
[email protected]I would recommend this recipe to anyone who loves chocolate sundaes. It's a great way to use up leftover ice cream and it's always a hit at parties.
Gulfham hassan Gulfham
[email protected]Overall, I thought this pie was just okay. It wasn't bad, but it wasn't anything special either.
Cecille Gabot
[email protected]The filling was a little too runny for my taste. I think I should have frozen the ice cream for a bit longer before I made the pie.
Georgia Konama Duah
[email protected]I had some trouble getting the crust to come out of the pan. I think I should have greased the pan more.
Maria Kennedyhead
[email protected]This pie was a little too rich for my taste. I think I would have liked it better if I had used a lighter ice cream, like vanilla or strawberry.
Aarav Yadav
[email protected]I'm not a big fan of peanut butter, but I still really enjoyed this pie. The chocolate and whipped cream were so good that I didn't even miss the peanut butter.
Ashikur Rahaman
[email protected]This pie is a great way to cool down on a hot summer day. It's also a great dessert to serve at a party or potluck.
Eriaways Juth
[email protected]I love how versatile this recipe is. You can use any kind of ice cream you like, and you can even add other toppings, like chopped nuts or fruit.
Trasi Armstrong
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I've made it for birthday parties, family gatherings, and even just for a special treat. It's always a hit.
has Nain
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. I even had people asking me for the recipe.
Beauty Nartey
[email protected]This pie is a great way to use up leftover ice cream. I had a pint of chocolate ice cream that was about to go bad, so I decided to make this pie. It turned out great! The crust was flaky and the filling was creamy and delicious.
Alanoud Alk
[email protected]I've made this pie several times and it's always a hit! It's so easy to make and it's always a crowd-pleaser.
King Divine Keita
[email protected]This Tin Roof Sundae Pie was an absolute delight! The combination of chocolate, peanut butter, and whipped cream was heavenly. The crust was perfectly crispy and the filling was smooth and creamy. I highly recommend this recipe to anyone who loves a