TILAPIA WITH ADOBO CREAM SAUCE
Make and share this Tilapia With Adobo Cream Sauce recipe from Food.com.
Provided by gailanng
Categories Tilapia
Time 30m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- For Adobo Cream Sauce: In mixing bowl combine mayonnaise, sour cream, 2 teaspoons adobo seasoning, lemon peel, lemon juice and 1/2 teaspoon salt.
- Whisk egg in shallow bowl. In another shallow bowl combine remaining adobo seasoning, flour, cornmeal and remaining salt.
- Dip fillets in egg and coat with cornmeal mixture.
- Heat oil and butter in large skillet over medium-high heat. Sauté fillets 3-4 minutes. Turn over; cook until fish just flakes with a fork (3-4 minutes).
- Transfer fillets to serving platter; serve with Adobo Cream Sauce.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #seafood #fish #stove-top #freshwater-fish #tilapia #equipment
You'll also love
Me Galaxy
[email protected]This dish was delicious! I will definitely be making this again.
Towfeeq Toffar
[email protected]This recipe was a disaster. The tilapia was mushy and the adobo cream sauce was curdled. I will not be making this again.
Rohet Parwani
[email protected]This dish was a bit bland for my taste. I think I will add some more spices next time.
Rajan Paudel
[email protected]The tilapia was a bit overcooked, but the adobo cream sauce was delicious. I will definitely try this recipe again, but I will cook the tilapia for a shorter amount of time.
Twitch Partner _
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. He said the tilapia was cooked perfectly and the adobo cream sauce was delicious.
Kashir Khan
[email protected]This recipe is a winner! The tilapia was cooked perfectly and the adobo cream sauce was so flavorful. I will definitely be making this again.
Sohid Miah
[email protected]This dish was easy to make and turned out great. The tilapia was cooked perfectly and the adobo cream sauce was delicious. I served it over rice and it was a hit with my family.
MD nayem Gazi
[email protected]I loved this recipe! The tilapia was so moist and flaky, and the adobo cream sauce was amazing. I will definitely be making this again.
neatpiano
[email protected]This dish was delicious! The tilapia was cooked perfectly and the adobo cream sauce was flavorful and creamy. I served it over rice and it was a hit with my family.
Connie Rodriguez
[email protected]This recipe is a great way to change up your tilapia routine. The adobo cream sauce is a nice change of pace from the usual lemon-butter sauce. I served it over rice and it was a hit with my family.
Mohamed Mohamed
[email protected]This is my favorite tilapia recipe. It's easy to make and always turns out great. The adobo cream sauce is so flavorful and creamy. I always serve it over rice and it's always a hit with my family.
Charli Charli
[email protected]I love this recipe! The tilapia is always cooked perfectly and the adobo cream sauce is to die for. I always serve it over rice and it's always a hit with my family.
Anthony Hagan
[email protected]This dish was delicious! The tilapia was cooked perfectly and the adobo cream sauce was flavorful and creamy. I served it over rice and it was a hit with my family. I will definitely be making this again.
Salman ali Rajar
[email protected]This recipe was easy to follow and the fish turned out great. The sauce was a bit too tangy for my taste, but my husband loved it. I'll definitely be making this again, but I'll use less vinegar next time.
L Guerra Jr
[email protected]I'm not a big fan of fish, but this dish was surprisingly good. The adobo cream sauce was flavorful and creamy, and the fish was cooked perfectly. I served it over rice, and it was a hit with my family.
Ramsey Montero
[email protected]This recipe is a great way to use up leftover adobo sauce. I had some leftover from a previous recipe, and I was looking for a way to use it up. This dish was perfect! The sauce was creamy and flavorful, and the fish was cooked perfectly.
Md samsol
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. He said the sauce was creamy and flavorful, and the fish was cooked perfectly. I think next time I'll use less adobo sauce.
Lailaluvsstitch123 Ford
[email protected]I love the simplicity of this recipe. It's easy to follow and doesn't require a lot of ingredients. The fish turned out moist and flaky, and the sauce was delicious. I'll definitely be making this again!
Kimberly turvey
[email protected]This tilapia recipe is a keeper! The adobo cream sauce is flavorful and creamy, and the fish is cooked perfectly. I served it over rice, and it was a hit with my family.