TILAPIA TACOS
This meal comes together in about a half hour total but when I am feeling especially lazy I will buy prepared mango/peach salsa at the store and use a package of prepared cole slaw mix plus the lime juice. Enjoy!
Provided by invictus
Categories Tilapia
Time 30m
Yield 8 serving(s)
Number Of Ingredients 19
Steps:
- In a small bowl combine all salsa ingredients and toss gently. Place in fridge for at least 15 minutes to allow flavors to combine.
- In a medium bowl combine cabbage, cilantro, mayonnaise, and lime juice. Mix to combine.
- Preheat oven to 450 degrees and spray a 13x9 baking dish with cooking spray.
- Rinse and pat dry fish. Cut into 3/4 inch pieces and lay in a single layer in baking dish. Sprinkle with cumin, garlic and onion powder. Bake for 10 minutes or until fish flakes with a fork.
- For each taco place a small amount of cheese on the bottom of shell, top with tilapia pieces, salsa, and cabbage mixture.
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Jada Dennis
[email protected]I loved the tilapia tacos! The fish was cooked perfectly and the flavors were amazing.
Cory Nelson
[email protected]The tilapia tacos were delicious! I'll definitely be making them again.
Md Miraz Vai
[email protected]These tacos were a great way to get my kids to eat fish. They loved them!
Abigail Lamdul
[email protected]The tilapia tacos were good, but I think I would have preferred them with a different type of fish.
ajmal sahu
[email protected]These tacos were a bit too spicy for me. I think I'll use less chili powder next time.
Mubashir Aswad Tv
[email protected]I loved the avocado crema sauce. It was the perfect topping for the tacos.
Aisha Magliquian
[email protected]These tacos are a great way to use up leftover tilapia. They're also really easy to make.
Muhamed Najeer
[email protected]The tilapia tacos were delicious! The fish was cooked perfectly and the flavors were amazing.
Biml Aryl
[email protected]These tacos were easy to make and really tasty. I'll be making them again for sure.
KenzieMeder
[email protected]I followed the recipe exactly and the tacos turned out great! I'm definitely making these again.
Abdulganiyu Shall
[email protected]The tilapia tacos were good, but the fish was a little overcooked.
Dj__ Meher___
[email protected]These tacos were a bit bland for my taste. I think I'll add some more seasoning next time.
Shamim Akhtar
[email protected]I loved the tilapia tacos! The fish was crispy on the outside and flaky on the inside.
Mariam Van Der schyff
[email protected]These tacos were amazing! The fish was cooked perfectly and the flavors were incredible.
Chefbablu
[email protected]The tilapia tacos were great! I used cod instead of tilapia and it turned out just as good.
Uni Abdullah
[email protected]I've made these tacos several times now and they're always a winner. They're easy to make and so delicious.
Kamal Tamang
[email protected]These tacos were a hit with my family! The tilapia was perfectly cooked and flaky, and the flavors were amazing. I especially loved the avocado crema sauce.