Number Of Ingredients 19
Steps:
- Chop bacon and cook in a large Dutch oven over medium heat until crispy, 3 to 4 minutes. Drain on paper towels. Add oil to the pan. Add celery, leek, salt and pepper and cook until the vegetables just begin to soften, about 2 minutes. Add broth, potatoes and corn. Bring to a gentle simmer. Cook until the potatoes are just tender and the corn is cooked through, about 8 minutes. Stir in tilapia and thyme; return to a gentle simmer. Cook until the tilapia is cooked through, about 4 minutes more. Remove from the heat. Stir in half-and-half, lemon juice and the reserved bacon. Garnish with chives, if using.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #bisques-cream-soups #soups-stews #potatoes #seafood #vegetables #american #diabetic #chowders #fish #dietary #low-sodium #low-cholesterol #low-calorie #comfort-food #low-carb #egg-free #healthy-2 #northeastern-united-states #free-of-something #low-in-something #freshwater-fish #tilapia #corn #taste-mood #savory
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David Keyah
k-david@hotmail.comI'm going to make this recipe for my next dinner party. I think my guests will love it.
Atiko Collins
collins_atiko@gmail.comThis recipe is perfect for a weeknight meal. It's quick and easy to make.
Paris Wilson
w68@hotmail.co.ukI'm a vegetarian. Can I make this recipe without the fish?
Pug Craft
pc@gmail.comI'm on a diet. Is this recipe healthy?
Lewd Kim
l@hotmail.comI'm allergic to corn. Can I substitute another vegetable?
balan rai
r@gmail.comThis recipe looks complicated. I'm not sure if I can handle it.
Asif jan Afghan
a_afghan93@gmail.comI'm not a fan of tilapia, but I'm willing to give this recipe a try.
Mostafa Ezat
ezatmostafa94@yahoo.comI'm going to try this recipe tonight. It looks delicious!
Abel Moges
abel.m@yahoo.comI love that this recipe uses tilapia. It's a healthy and affordable fish.
Karen Campbell
ckaren25@yahoo.comThis recipe is a keeper! I've made it several times, and it's always a hit.
Plz Pog
pp97@hotmail.co.ukI'm not sure what I did wrong, but my chowder turned out bland. I think I might have added too much water.
Salomè Motinga
m_s64@gmail.comThis chowder is so easy to make, and it's absolutely delicious! I love the combination of flavors.
Laurann Flores
f-l35@yahoo.comI made this chowder for a potluck, and it was a huge success! Everyone loved it, and I got lots of compliments. Thanks for sharing this recipe!
Hedayetul Islam
hedayetul_i@hotmail.co.ukThis was the best tilapia corn chowder I've ever had! The recipe was easy to follow, and the results were amazing. I highly recommend this recipe.
Areyen Xeetree
xa@gmail.comI'm not a big fan of fish, but this chowder was delicious! The corn and potatoes were cooked perfectly, and the tilapia was flaky and flavorful.
Lesego Moremi
m_l@gmail.comThis tilapia corn chowder was a hit with my family! The flavors blended perfectly, and the fish was cooked to perfection. I will definitely be making this again.