TILAPIA CEVICHE
This ceviche is so refreshing on hot summer days! Can eat it for snack or have it as an appetizer for your summer BBQ!!
Provided by Samantha
Categories Appetizers and Snacks Seafood Ceviche Recipes
Time 1h20m
Yield 15
Number Of Ingredients 7
Steps:
- Chop the raw tilapia into small pieces, and place in a large bowl. Pour in enough lime juice to cover the fish.
- Mix the tomato, red onion, and cucumbers into the bowl. Stir in the cilantro. Season with salt and pepper.
- Allow the ceviche to marinate, refrigerated, for at least an hour. Taste for seasoning before serving; add salt and pepper if necessary.
Nutrition Facts : Calories 92.1 calories, Carbohydrate 9.9 g, Cholesterol 22.1 mg, Fat 1 g, Fiber 2.4 g, Protein 13.2 g, SaturatedFat 0.2 g, Sodium 42.2 mg, Sugar 2.5 g
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Julianna Edick
[email protected]I highly recommend this ceviche recipe. It's a delicious and easy-to-make dish that's perfect for any occasion.
Tumaini Samsoni
[email protected]This ceviche is a great way to change up your usual fish routine. It's a delicious and refreshing dish that's perfect for any occasion.
Marklando Lee
[email protected]I love the zesty flavor of this ceviche. It's the perfect appetizer or light lunch.
ZINDAGI A R
[email protected]This ceviche is a great way to enjoy fresh fish. It's also a healthy and nutritious dish.
Ecole Pigier
[email protected]I've tried many ceviche recipes, but this one is by far the best. It's the perfect balance of flavors.
Syed Ashiq Hussain
[email protected]This ceviche is the perfect summer dish. It's light and refreshing and it's always a crowd-pleaser.
Lucky Ahmad
[email protected]I love the fact that this ceviche is made with tilapia. It's a sustainable fish and it's also very affordable.
Jim Cranston
[email protected]This ceviche is a great way to impress your friends.
Mavo Shikwambana
[email protected]I've never had ceviche before, but this recipe was easy to follow and the results were amazing.
Adel Alaufi
[email protected]This ceviche is so good! I love the tangy marinade.
Saeed Chishti
[email protected]This is my favorite ceviche recipe. It's always perfect.
John Miras
[email protected]I made this ceviche for a party and it was a huge success. Everyone loved it!
Scarlett Davis
[email protected]This ceviche is a great way to use up leftover fish. It's also a healthy and refreshing dish.
MJ Cummings
[email protected]This ceviche is easy to make and it's always delicious. I love the combination of the fish, the citrus, and the herbs.
Sharmin Pakhi
[email protected]I've made this ceviche several times and it's always a hit. The fish is always tender and the marinade is flavorful and tangy.
Fayaz Hussain Akhund
[email protected]This tilapia ceviche is a refreshing and flavorful dish that's perfect for a summer party or a light lunch. The fish is cooked perfectly and the marinade is delicious.