TILAPIA ALFREDO
Make and share this Tilapia Alfredo recipe from Food.com.
Provided by voodoocrue
Categories Weeknight
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Saute shrimp in a skillet with butter and minced garlic.
- Add Alfredo sauce to the shrimp and reduce heat to simmer.
- Heat up grill to 375 degrees.
- Season fillets on both sides.
- After grill is hot cook fish for 5-7 minutes,turn over once.
- Pour sauce over fish and garnish with parsley.
Nutrition Facts : Calories 368.5, Fat 10.9, SaturatedFat 5, Cholesterol 348.1, Sodium 1222.1, Carbohydrate 2.3, Fiber 0.1, Protein 63.6
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SHAMS WRIGHTS
[email protected]I'm not a big fan of tilapia, but this recipe changed my mind.
Ebrahim Ismail
[email protected]This tilapia alfredo recipe is a great way to use up leftover tilapia.
Arthur Derick
[email protected]I followed the recipe exactly and the tilapia alfredo turned out perfectly. The fish was flaky and the sauce was creamy and flavorful. My family loved it!
kaitlyn mulholland
[email protected]The tilapia alfredo was delicious! The fish was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Ernstine Waterboer
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler tilapia alfredo recipe next time.
Naqash Khalid
[email protected]I made this tilapia alfredo for a dinner party and it was a hit! Everyone loved it. The fish was cooked perfectly and the sauce was creamy and flavorful.
Wolfinstine 05
[email protected]The tilapia alfredo was good, but not great. The sauce was a bit too heavy for my taste and the tilapia was a bit overcooked.
Tina Mays
[email protected]This tilapia alfredo recipe is a great way to use up leftover tilapia. The sauce is creamy and flavorful, and the fish is cooked to perfection.
Rashid M.rashid
[email protected]I'm not a big fan of tilapia, but this recipe changed my mind. The fish was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Sara Lakhiar
[email protected]Meh.
Thobo Tshenyo
[email protected]This tilapia alfredo recipe is a keeper! It's easy to make and the results are delicious. The fish is cooked perfectly and the sauce is creamy and flavorful. I will definitely be making this again and again.
Vijay Suriya
[email protected]The sauce was a bit too heavy for my taste, but the tilapia was cooked perfectly.
kim sarh
[email protected]I followed the recipe exactly and the tilapia alfredo turned out perfectly. The fish was flaky and the sauce was creamy and flavorful. My family loved it!
max video LALA CHANNAL
[email protected]The tilapia alfredo was a bit bland. I think it needed more seasoning.
Tg munna Chowdhury
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and the results were delicious. The tilapia was moist and flaky, and the sauce was creamy and flavorful.
Ajeet Kumar Chauhan
[email protected]The tilapia alfredo was amazing! The fish was cooked to perfection and the sauce was creamy and flavorful. I highly recommend this recipe.
K & S
[email protected]Easy to follow recipe that turned out delicious! The tilapia was flaky and the sauce was rich and creamy. Served over pasta, it was a complete meal that the whole family enjoyed.
ILLUSIONX
[email protected]This tilapia alfredo recipe was a hit with my family! The fish was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.