TILAPIA A LA PORTUGUESA

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Tilapia a la Portuguesa image

This is very easy to make and is simply delicious. The wine is an optional ingredient, but I think it really gives the fish great flavor.

Provided by canarygirl

Categories     Tilapia

Time 45m

Yield 4 serving(s)

Number Of Ingredients 9

1 1/2 lbs tilapia fillets
2 medium ripe tomatoes, chopped
1 small onion, sliced julienne
2 cloves garlic, thinly sliced
1 sweet pepper, chopped (red or green, or a combination of both)
2 -3 tablespoons olive oil
salt and pepper
1/2 cup Chardonnay wine (optional)
1 tablespoon chopped fresh parsley (to garnish)

Steps:

  • Preheat oven to 375ยบ.
  • Place fillets in a baking dish.
  • Brush with olive oil and season with salt and pepper.
  • Layer vegetables over fish, and add wine if using.
  • Season veggies with salt and pepper to taste.
  • Cover baking dish tightly with foil.
  • Bake 25-30 minutes or until fish flakes easily with a fork, and veggies are tender.
  • Another way to do this is to pan fry the fish in a little olive oil, sautee the vegetables until tender and spoon the sauce over the fish.
  • I just think that the oven is easier.
  • Garnish with fresh chopped parsley.

Shannon Kelly
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I'm not a big fan of fish, but this recipe changed my mind. The tilapia was cooked perfectly and the sauce was delicious. I'll definitely be making this again.


abdulrahaman yakubu
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This dish was so easy to make and the result was amazing. The fish was cooked perfectly and the sauce was flavorful and tangy.


Andre Britz
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This recipe is a keeper! I've made it several times now and it's always a hit. The fish is cooked perfectly and the sauce is divine.


Annala
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I've made this recipe several times now and it's always a hit. The fish is always flaky and tender, and the sauce is delicious.


njk
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Made this for a dinner party and it was a big hit! Everyone raved about it.


nathanials life dont termanite me
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I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful. I highly recommend it.


Rachel Rainey
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This dish was easy to make and the flavors were amazing. I'll definitely be making it again.


Jihane Sheikho
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My go-to recipe for Tilapia a la Portuguesa. Always a crowd-pleaser.


Honourebel Family
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Followed the recipe exactly and it came out amazing! The fish was cooked perfectly and the sauce was delicious.


Chang Thar Mee
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This recipe turned out so well! The fish was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again soon.


MR Rajan
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I made this for dinner last night and it was a huge hit with my family. Everyone loved the crispy skin and flaky fish. Even my picky kids ate it all up.


Sindhu Sodho
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This tilapia dish was absolutely delicious and a breeze to make. The combination of flavors was spot-on, and the fish was cooked perfectly. I'll definitely be making this recipe again.


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