TIGER BUTTER II
This is a delicious peanut butter and chocolate fudge. There is also white chocolate which adds a lovely vanilla sweetness. Serve this to your holiday guests and be merry.
Provided by BUCHKO
Categories Desserts Chocolate Dessert Recipes
Yield 32
Number Of Ingredients 3
Steps:
- Line a 10x15 inch pan with parchment. Set aside.
- In the top of a double boiler set over simmering (not boiling) water, heat white chocolate and peanut butter. Stir constantly until white chocolate and peanut butter melts.
- Spread onto prepared pan. Pour melted semi-sweet chocolate over top and swirl through with a knife, to create a marble pattern. Chill until firm. Cut into 1 /2 x 1" pieces.
Nutrition Facts : Calories 213.4 calories, Carbohydrate 18.3 g, Cholesterol 3 mg, Fat 14.9 g, Fiber 1.9 g, Protein 4.6 g, SaturatedFat 6.4 g, Sodium 67.3 mg, Sugar 15.9 g
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Syed Arsalan shah
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Lamiya Aktar
[email protected]I can't wait to try this recipe. It looks delicious!
Christina Sonia
[email protected]This is my new favorite appetizer. It's so easy to make and everyone loves it.
Nelson Isibor
[email protected]So easy to make and so delicious. I love the sweet and spicy flavor.
Alvin Washington
[email protected]This is a great recipe. I've made it several times and it always turns out perfect.
Abby Jackson
[email protected]I made this for a party and it was a hit! Everyone loved it. I will definitely be making it again.
Butterfly Love
[email protected]This spread is delicious! I love the combination of sweet and spicy. It's perfect for spreading on crackers or using as a dip for vegetables.
Star Ubaid
[email protected]I'm not a huge fan of spicy food, but this Tiger Butter II was surprisingly mild. The sweetness of the pineapple and honey really balanced out the heat of the jalapeño. I would definitely make this again!
Shamas Khalil
[email protected]I love how easy this recipe is to make. I just threw everything in the food processor and let it do its thing. The result was a delicious and creamy spread that was perfect for my morning toast.
Bishal Thapa
[email protected]This Tiger Butter II is fantastic! It's sweet and tangy with a hint of spice. It's the perfect addition to any cheeseboard or appetizer platter. Thanks for sharing this recipe!