TIGER BUTTER FUDGE

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Tiger Butter Fudge image

With milk chocolate, white chocolate, and peanut butter in this heavenly Tiger Butter Fudge, it's the perfect Christmas dessert!

Provided by Six Sisters Stuff

Number Of Ingredients 5

2 1/2 cups milk chocolate chips, divided
1 cup white chocolate chips
1 cup peanut butter chips
2 14-oz cans sweetened condensed milk
1 teaspoon vegetable oil

Steps:

  • Take a 9x9? baking pan and line with aluminum foil. Lightly spray with non-stick cooking spray.
  • In a large bowl, pour 2 cups of milk chocolate chips and one can of sweetened condensed milk.
  • Cook in the microwave for about 60 seconds, remove and stir. Continue to microwave at 15 second intervals (stirring after each one) until the chocolate chips are completely melted and smooth.
  • Pour the milk chocolate fudge mixture into the baking pan.
  • In a separate large bowl, pour in the white chocolate chips and peanut butter chips with the second can of sweetened condensed milk. Cook in the microwave for about 60 seconds, remove and stir. Continue to microwave at 15 second intervals (stirring after each one) until the chocolate chips are completely melted and smooth.
  • Pour the white chocolate fudge mixture over the milk chocolate fudge mixture.
  • In a small bowl, pour the 1/2 cup milk chocolate chips and 1 teaspoon of vegetable oil. Melt in the microwave for 30 seconds, remove and stir. Repeat in 15 seconds intervals until chocolate chips are completely melted and smooth. Drizzle it over the fudge.
  • Place in the fridge for about 60 minutes to let it set up (stick in the freezer if you want it to set up faster). When set, lift foil from pan and cut fudge into squares.

Jada Asapace
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I can't wait to try this fudge recipe. It looks so delicious!


sky star
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This fudge is the perfect gift for any occasion. It's always a crowd-pleaser, and it's so easy to make.


Gladmore
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I'm not a big fan of fudge, but this recipe changed my mind. This fudge is so smooth and creamy, and the tiger butter flavor is amazing.


Kerem Bala
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I love the way this fudge looks. It's so festive and colorful. It's the perfect treat to serve at a party.


Sofiya Sankhar
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This fudge is so easy to make, and it turns out perfect every time. I've made it several times, and it's always a hit.


Itss Naomi
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I'm so glad I found this recipe. This fudge is the perfect treat for any occasion.


Ujjal Hossain
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This fudge is a must-try for any chocolate lover. It's rich, creamy, and oh-so-delicious.


Rakib Mondol
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5/5 stars! This fudge is amazing. It's the perfect combination of sweet, salty, and chocolatey.


furqan nibras
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I love the unique flavor of this fudge. It's not your average chocolate fudge. It's something special.


Jamie Bellamy
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This fudge is so easy to make. I had it ready in under an hour. It's the perfect last-minute dessert.


AKANYANG Kaka
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I love the way this fudge looks. It's so festive and colorful. It's the perfect treat to serve at a party.


Yona TmG
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This fudge is perfect for any time of year. It's great for a summer party or a cozy winter night.


Michelle Grabek
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This fudge is so addictive! I can't stop eating it. I've already made it twice in the past week.


Ra Him
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I love the combination of chocolate and peanut butter in this fudge. It's the perfect balance of sweet and salty.


Aliyah Olayemi
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This fudge is the perfect gift for any occasion. It's always a crowd-pleaser, and it's so easy to make.


Zakhele Yende
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I'm not much of a baker, but this fudge recipe was so easy to follow. I had it in the fridge in no time, and it turned out perfectly!


Fazal Mehran
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This fudge was a hit at my party! Everyone loved the tiger butter flavor, and it was the perfect treat to satisfy everyone's sweet tooth.


Sophia Imaikop Fakorede
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I've never been a big fan of fudge, but this recipe changed my mind! The tiger butter flavor is so unique and delicious, and the fudge is so smooth and creamy. I can't stop eating it!


Mahiya Riya
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This fudge is so rich and creamy, it's like a dream come true! The tiger butter flavor is perfectly balanced, not too sweet and not too tart. I'll definitely be making this again and again.