THYME-ROASTED TURKEY BREAST
When you want the height of flavor but don't want to fool with a whole bird, roast a turkey breast. Basted with a thyme and apple juice sauce, this one's moist and full of flavor.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 2h25m
Yield 10
Number Of Ingredients 6
Steps:
- Heat oven to 325°F. On rack in large shallow roasting pan, place turkey breast, skin side up. Insert ovenproof meat thermometer so tip is in thickest part of breast and does not touch bone.
- Roast uncovered 30 minutes.
- In small bowl, mix remaining ingredients. Brush one-third of apple juice mixture over turkey.
- Roast 1 hour to 1 hour 30 minutes longer, brushing generously with apple juice mixture every 30 minutes, until thermometer reads at least 165°F. Cover with foil; let stand 15 minutes for easiest carving.
Nutrition Facts : Calories 200, Carbohydrate 2 g, Cholesterol 80 mg, Fat 1, Fiber 0 g, Protein 29 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 1 g, TransFat 0 g
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Rehman Asif qureshi
[email protected]This recipe is a great way to use up leftover turkey. I made a turkey sandwich with the leftovers, and it was delicious. The thyme flavor really came through in the sandwich.
tula Karki
[email protected]I made this recipe for a dinner party last night, and it was a huge hit. Everyone loved the thyme roasted turkey breast, and they all asked for the recipe. I'll definitely be making this again.
Furkan Ahmad
[email protected]This was my first time cooking turkey breast, and I'm so glad I used this recipe. It was so easy to follow, and the turkey turned out perfectly. I'll definitely be using this recipe again next Thanksgiving.
Md Rubail
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The thyme roasting method really brought out the flavor of the turkey, and it was so juicy and tender. I'll definitely be making this again.
Stevix Mugisha
[email protected]I've made this recipe several times now, and it's always a success. The turkey is always juicy and flavorful, and the thyme adds a delicious herbacious note. I highly recommend this recipe!
murad hasun
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the turkey is always cooked perfectly. I usually serve it with roasted vegetables and mashed potatoes.
Swalik Suarez
[email protected]I'm not a huge fan of thyme, but I decided to try this recipe anyway. I'm so glad I did! The thyme flavor was subtle and didn't overpower the turkey. The turkey was also very juicy and tender.
Kelly Rolland
[email protected]This recipe is a great way to use up leftover turkey. I made a turkey sandwich with the leftovers, and it was delicious. The thyme flavor really came through in the sandwich.
ak ashraf
[email protected]I made this recipe for a dinner party last night, and it was a huge hit. Everyone loved the thyme roasted turkey breast, and they all asked for the recipe. I'll definitely be making this again.
Asif Bashir
[email protected]This was my first time cooking turkey breast, and I'm so glad I used this recipe. It was so easy to follow, and the turkey turned out perfectly. I'll definitely be using this recipe again next Thanksgiving.
Provat Kumar
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The thyme roasting method really brought out the flavor of the turkey, and it was so juicy and tender. I'll definitely be making this again.
Gentle Thomas
[email protected]I've made this recipe several times now, and it's always a success. The turkey is always cooked perfectly, and the thyme gives it a wonderful flavor. I highly recommend this recipe!
Kinya Hellige
[email protected]This thyme roasted turkey breast recipe is a keeper! The turkey was juicy and flavorful, and the thyme added a delicious herbacious note. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.