Categories Side Roast Vegetarian Quick & Easy Carrot Thyme Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 400°F. Toss carrots, oil, and thyme in large bowl. Sprinkle generously with salt and pepper. Spread carrots in single layer on large rimmed baking sheet; dot with butter. Roast until carrots are tender and brown, stirring occasionally, about 40 minutes.
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ice bear
[email protected]I've made this recipe several times and it's always a hit. The carrots are always tender and flavorful.
Believe TG
[email protected]I love the way these carrots caramelize in the oven. They're so sweet and flavorful.
Twaha Styles
[email protected]These carrots are the perfect side dish for any occasion. They're easy to make, they're delicious, and they're healthy too.
SYLIVESTER CHALO
[email protected]These carrots are a great way to get your kids to eat their vegetables. They're sweet and flavorful, and they're roasted to perfection.
Adeladan Adetayo
[email protected]I made these carrots for a potluck and they were a huge success. Everyone loved them!
isabella kline
[email protected]These carrots are the perfect side dish for a healthy meal. They're low in calories and fat, and they're packed with nutrients.
Deena Faulhaber
[email protected]I love the simplicity of this recipe. It's a great way to showcase the natural flavor of carrots.
Amaeze allison
[email protected]These carrots are so easy to make and they're always a hit with my family.
Ansarull sorker
[email protected]I made these carrots for a party and they were a huge hit. Everyone loved them!
Md Farad
[email protected]These carrots are a great way to use up leftover carrots. I always have a few carrots left over from other recipes and this is a great way to use them up.
Yasir Toqeer
[email protected]I'm not usually a fan of carrots, but these were amazing! The roasting process really brings out their sweetness.
Frank Vesetolu
[email protected]I've tried several roasted carrot recipes and this one is by far the best. The thyme and honey give the carrots a wonderful flavor.
Sani Mohamed
[email protected]These carrots are so delicious and easy to make. I will definitely be making them again!
Top Gaming
[email protected]I made these carrots for a potluck and they were a huge success. Everyone loved them!
Autumn Cooney
[email protected]My kids loved these carrots! They're a great way to get them to eat their vegetables.
DeWan Leber
[email protected]These carrots are the perfect side dish for any occasion. They're elegant enough for a special dinner party, but they're also easy enough to make for a weeknight meal.
Faizur Rahman
[email protected]I love how simple this recipe is. It's a great way to get a healthy and delicious side dish on the table in no time.
ENOCH MAINUKA
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The carrots are always tender and flavorful.
McDie
[email protected]These carrots were a hit! They were so easy to make and they turned out perfectly roasted.