THREE SEED BREAD (FROM BREAD MACHINE TO OVEN)
A recipe from Bob's Red Mill Flaxseed sounded interesting because I have been looking for ways to include more Omega-3's in our diet. The whole wheat and flaxseed in this recipe intrigued me, so I made a couple of adaptations and tried it. It was nice!
Provided by RigelBee
Categories Yeast Breads
Time 3h30m
Yield 1 loaf, 16 serving(s)
Number Of Ingredients 10
Steps:
- Add ingredients to bread machine in the order recommended by the bread machine manufacturer and select the basic dough cycle.
- When dough is complete, dump it out onto lightly oiled baking sheet and roll it into a loaf. Spray top lightly with oil.
- Proof in oven for about an hour.
- Bake at 350 degrees for about 30-40 minutes or until browned.
- Let cool completely on a wire rack before slicing.
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Dhukri
[email protected]This bread is a keeper! It's easy to make, delicious, and healthy. I'll definitely be making it again.
Muiz Kareem
[email protected]I'm so glad I found this recipe. It's the best three-seed bread I've ever had.
Deontae Welling
[email protected]This bread is a must-try for anyone who loves homemade bread.
Yousuf007
[email protected]I highly recommend this recipe. It's easy to make, delicious, and healthy.
Sana Ullah Khan
[email protected]This bread is a great value. It's inexpensive to make, and it makes a lot of bread.
superfox 17
[email protected]This bread is perfect for people with allergies. It's made without nuts, dairy, or eggs.
Ronnie “The_Apple_Man” Cruise
[email protected]I love the fact that this bread is made with whole wheat flour. It's a healthier option than white bread, and it still tastes delicious.
Ana silva
[email protected]This bread is a great way to use up leftover seeds. I always have a bag of mixed seeds in my pantry, and this bread is a great way to use them up.
juniormars 2022
[email protected]I'm so glad I found this recipe. It's the best three-seed bread I've ever had.
online pdf
[email protected]This bread is so versatile. You can use it for sandwiches, toast, croutons, or even bread pudding. It's always delicious.
MD. Monir Khan
[email protected]I love the way this bread smells when it's baking. It fills the whole house with a warm, inviting aroma.
Nyomi Melendez
[email protected]This bread is the perfect addition to any meal. It's hearty and flavorful, and it goes well with everything.
Khan K
[email protected]I made this bread for a party and it was a huge hit. Everyone loved it!
Rhydam Bantawa rai
[email protected]This bread is so good! I can't stop eating it.
Sukh Dadra
[email protected]Yum!
Ritu Baudhacharya
[email protected]This bread is a keeper! It's easy to make, delicious, and healthy. I'll definitely be making it again.
Rhonda Milsap
[email protected]I followed the recipe exactly and the bread turned out great. It was easy to make and the results were delicious.
Nada Lotfy
[email protected]This bread is delicious! I love the combination of seeds and the soft, fluffy texture. It's perfect for sandwiches, toast, or just eating on its own.
Sheikh Akram
[email protected]I've made this bread several times now and it always turns out perfect. It's so easy to make, and it's always a hit with my family and friends.
mpagi ronnie jr
[email protected]This bread is amazing! The crust is crispy and flavorful, and the inside is soft and fluffy. The seeds add a nice crunch and nutty flavor. I will definitely be making this bread again.