THREE-PEPPER PASTA
What a vibrant, low-calorie main dish. Bow-tie pasta cradles a sauce of tomatoes and colorful bell peppers.
Provided by Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 8
Number Of Ingredients 6
Steps:
- Cook and drain pasta as directed on package.
- While pasta is cooking, heat oil in 10-inch nonstick skillet over medium heat. Cook bell peppers in oil about 5 minutes, stirring occasionally, until crisp-tender.
- Stir pasta sauce into peppers. Simmer uncovered 15 minutes. Serve over pasta.
Nutrition Facts : Calories 265, Carbohydrate 48 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 6 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 730 mg
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Lexi Villalpando
[email protected]This pasta dish is a great way to get your kids to eat their vegetables. The creamy sauce and flavorful peppers make it a hit with even the pickiest eaters.
Shimwajuru Berite
[email protected]I've tried this pasta dish several times and I've never been disappointed. It's a great recipe to have on hand for a quick and easy weeknight meal.
Samantha Blanc
[email protected]This pasta dish is so easy to make and it's always delicious. I love that I can use any type of peppers I have on hand.
choden leki
[email protected]I made this pasta dish for a party and it was a hit! Everyone loved the creamy sauce and the flavorful peppers.
Md Polash Hasan
[email protected]This pasta dish is a great way to use up leftover peppers. I used a combination of red, yellow, and orange peppers and it was delicious.
Rana Afzaal Ahmad
[email protected]I've made this pasta dish several times and it's always a crowd-pleaser. The sauce is so flavorful and the pasta is cooked perfectly.
Phulkhan Khaskheli
[email protected]This pasta dish was a bit bland for my taste. I added some extra spices and it was much better.
Frank Nsowah
[email protected]I love this pasta dish! The three peppers give it a great flavor and the sauce is so creamy. I always make a double batch so I have leftovers for lunch the next day.
Team Aimal
[email protected]This pasta dish was easy to make and very tasty. I used a combination of red, yellow, and orange peppers and the sauce was creamy and flavorful. I will definitely be making this again.
Ethan Kunashe
[email protected]I made this pasta dish last night and it was a hit with my family! The sauce was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe.
Divine Godwin
[email protected]This pasta dish was absolutely delicious! The combination of the three peppers gave it a wonderful flavor and the sauce was creamy and rich. I will definitely be making this again.