THREE MILK CAKE
With a large Hispanic population here, I have found the best recipes for Mexican food. This traditional Tres Leches Cake is a cross between cake and pudding. -Janice Moniverdi, Sugar Land, Texas
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12-15 servings.
Number Of Ingredients 21
Steps:
- In a large bowl, beat egg whites until soft peaks form. Gradually beat in sugar until stiff peaks form. Add yolks, one at a time, beating until combined. Combine the flour, baking powder, baking soda and salt; add to egg mixture alternately with water. Stir in extract. , Pour into a greased 13x9-in. baking dish. Bake at 350° for 35-45 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Poke holes in cake with a fork. Chill overnight., In a large saucepan, combine the condensed milk, cream, corn syrup and evaporated milk. Bring to a boil over medium heat, stirring constantly; cook and stir for 2 minutes or until thickened. , Remove from the heat; stir in vanilla. Slowly pour over chilled cake, letting milk absorb into cake. Cover and refrigerate., In a small bowl, beat cream until soft peaks form. Gradually beat in sugar until stiff peaks form. Stir in vanilla. In a large bowl, combine the sour cream, confectioners' sugar and extract. Fold in whipped cream. Spread frosting over sides and top of cake. Refrigerate until serving.
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David Claudius
claudius24@gmail.comThis cake is a little too sweet for my taste, but it's still very good.
Aashik Bosel
aashik0@hotmail.comI've never made a three milk cake before, but this recipe was easy to follow and the cake turned out great!
Si Sofiqul
s-s47@gmail.comThe cake was a little too dense for my taste, but the frosting was delicious.
Khalil Muhammad
khalil@gmail.comThis cake is so easy to make and it always turns out perfect. It's my new favorite recipe!
Youssef Ajami
youssef64@yahoo.comI made this cake for my friend's birthday and she loved it! It was a big hit.
Tashi Belmat
t_belmat51@hotmail.comThis is the best three milk cake I've ever had!
faith uche
f_u@hotmail.comI'm not sure what I did wrong, but my cake didn't turn out like the picture.
Itz Abir
abir_itz@gmail.comThe cake was good, but it wasn't as moist as I expected.
Anita Anthony
anthony25@yahoo.comThis cake is absolutely delicious! I highly recommend it.
may kenya
k.m66@gmail.comThis cake was a disaster! It didn't rise properly and the frosting was too runny.
Sherajul Jes
jes.s@hotmail.co.ukI love this recipe! The cake is always a hit with my family and friends.
Md Yeanur
yeanur-md68@gmail.comThe cake was moist and flavorful, but the frosting was a bit too sweet. I would recommend using half the amount of sugar in the frosting next time.
Mithila Akter
ma78@gmail.comThis cake is a bit time-consuming to make, but it's worth the effort. It's so rich and decadent, and it's perfect for a special occasion.
Beruzelle Botha
b-botha32@yahoo.comI'm not a baker, but this recipe was easy to follow and the cake turned out great! It was a crowd-pleaser at my potluck.
Cole Agbolahan
cagbolahan77@gmail.comThe cake was easy to make and turned out beautifully. The frosting was a bit too thick for my liking, but overall it was a delicious cake.
YUSUF TOHEEBAT
toheebat.yusuf@yahoo.comThis cake was a little too sweet for my taste, but it was still very good. I would recommend using less sugar next time.
Salina Ramtel
rsalina15@hotmail.comI've made this cake several times now, and it always turns out perfect. It's my go-to recipe for any occasion.
morphddq
morphddq@gmail.comThis three milk cake was a hit at my party! It was so moist and flavorful, and the frosting was the perfect finishing touch.