This fabulous cake starts with a cake mix and has fresh strawberries, coconut and pecans it it. The strawberry cream cheese frosting really sets it off. From Allrecipes.
Provided by Marie
Categories Dessert
Time 50m
Yield 16 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350° and grease and flour 3 (9") round cake pans.
- Stir together cake mix and jello mix in a large bowl.
- Make a well in the center and pour in 1 cup mashed strawberries, oil, milk and eggs.
- Beat on low speed until blended.
- Scrape bowl and beat for 4 minutes on medium speed.
- Fold in the coconut and pecans.
- Divide the batter among the prepared pans.
- Bake for 25 to 30 minutes or until toothpick inserted into the center of the cake comes out clean.
- Let cool in pans for 10 minutes, then turn out onto a wire rack and cool completely.
- For frosting, mash the 3/4 cup strawberries to make 1/2 cup, then drain well and set aside.
- In a medium bowl, beat cream cheese and butter until smooth, then blend in powdered sugar and drained strawberries.
- Beat on medium speed until frosting lightens and is well combined.
- Fold in the coconut.
- Frost between layers and on top and sides.
- Chill uncovered for 30 minutes or until frosting sets, then cover and chill for 4 hours before serving.
Nutrition Facts : Calories 566.7, Fat 34.1, SaturatedFat 11.8, Cholesterol 84.8, Sodium 363.4, Carbohydrate 62.2, Fiber 1.2, Sugar 52, Protein 5.5
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Sade Rhoda
[email protected]This cake is a work of art!
Younas Me
[email protected]I can't wait to make this cake for my next potluck.
Lacy Burnett
[email protected]This cake is perfect for a summer party.
Chloe Hill
[email protected]I'm allergic to strawberries, but I was still able to enjoy this cake by using raspberries instead.
Abusaid Ahmed
[email protected]This cake is so beautiful and delicious. I'm so glad I found this recipe!
Ffh Liyftyk
[email protected]I'm not sure what I did wrong, but my cake didn't turn out as fluffy as I expected.
Ali khan Official
[email protected]This cake was a little bit dry, but the frosting was delicious.
Saddam Taz
[email protected]This cake is definitely a keeper. I'll be making it again and again.
Mackenzie Foreman
[email protected]I had some trouble finding fresh strawberries, but the cake still turned out great.
Imran Liyakat ali
[email protected]Wow! This cake is amazing!
Dil Shad
[email protected]This cake is so moist and fluffy. It's the perfect cake for any occasion.
Siphosethu Mgiba
[email protected]I'm not a big fan of strawberries, but I really enjoyed this cake.
Balls Mom
[email protected]The instructions were easy to follow and the cake turned out perfectly.
Brandi Teeter
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
Ramiz Khan
[email protected]This cake is absolutely stunning! I can't wait to try it.
PreM DaSs
[email protected]I've made this cake several times now and it's always a crowd-pleaser. The strawberries add a wonderful flavor and the cake is so moist.
Suraj Pokhrel
[email protected]This cake was a huge hit at my daughter's birthday party! It was so delicious and beautiful.