THREE GREEN SALAD WITH WARM BRIE
I have served this many times at dinners where a seperate salad course is appropriate.It is simple, quite sophisticated and the taste combinations are interesting.
Provided by Panino
Categories Cheese
Time 30m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Wisk together in a small bowl the oil of your choice,lemon juice and a little salt and pepper.
- Let stand at least an hour at room temp.
- If you use plain olive oil you may want to flavor to taste with a little garlic powder in the oil.
- Preheat the oven to 350*.
- Toss the dressing with the greens and divide among salad plates.
- Arrange brie on the baking sheet and bake until soft but not runny.
- You really need to stand there and keep an eye on it.
- (about one minute) Top each salad with the wedge of cheese and toasted pecans.
- A nice variation is a"fan" of thinly sliced pear on the plate.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #salads #eggs-dairy #easy #dinner-party #cheese #dietary
You'll also love
Wusqa Jawad
[email protected]I've made this salad several times now and it's always a hit. It's a great way to use up leftover greens.
Faizn Shah
[email protected]This salad is perfect for a summer party. It's light and refreshing, and the colors are so vibrant.
Kierstin Patterson
[email protected]I'm not a fan of goat cheese, so I used feta instead. It was still really good.
Deynar Crake
[email protected]This salad is a great way to use up leftover brie. I also added some roasted chicken to mine and it was delicious.
Samsam Cabdulahi
[email protected]I had a hard time finding some of the ingredients for this salad, but it was worth the effort. It's a really unique and delicious dish.
Sumitra Pariyar
[email protected]I thought this salad was just okay. The dressing was a bit too sweet for me.
king&queen Empire
[email protected]This salad was a bit too rich for my taste, but my husband loved it.
Derrick Derrickgreg
[email protected]I'm not usually a fan of warm salads, but this one changed my mind. The dressing is amazing and the brie is cooked to perfection.
Belinda Pillay
[email protected]This is my new favorite salad! It's so light and refreshing, and the warm brie adds a touch of decadence.
Ma Mama
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it.
Sksahin Official14
[email protected]This salad is so easy to make and it's always a hit. I love the combination of flavors and textures.
Randy Ramsahai
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The warm brie is the star of the show.
Mckinnley Vellmure
[email protected]This salad was a hit at my dinner party! The combination of the warm brie, the tangy dressing, and the fresh greens was perfect.