THREE-GREEN SALAD
For a crisp, refreshing side dish, this tasty salad can't be beat. It's the perfect salad to go with lasagna. -Gina Squires, Salem, Oregon
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 12 servings (about 3/4 cup dressing).
Number Of Ingredients 20
Steps:
- In a large salad bowl, toss the greens and vegetables. Cover and chill. In a blender, combine all dressing ingredients; cover and process until blended. Pour into a jar with tight-fitting lid; chill for at least 30 minutes. , Shake dressing before serving; pour desired amount over salad and toss to coat.
Nutrition Facts : Calories 136 calories, Fat 12g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 51mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
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Bulbul Khan Alyani
[email protected]I've been making this salad for years, and it's always a favorite.
Mdtohin Khan
[email protected]This is the perfect salad to serve with grilled chicken or fish.
EMILY Ugarte
[email protected]This is a great salad to make ahead of time. It holds up well in the refrigerator.
Larry
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
Minecraft Fun
[email protected]This is a great salad to make for a potluck or party. It's easy to make and always a crowd-pleaser.
Zidi Mahar Ibrar Vilhan
[email protected]I've made this salad several times, and it's always a hit. It's so refreshing and flavorful.
Suresh Kuwa
[email protected]This is a great salad to serve with grilled meats or fish.
Sally Rage
[email protected]I love the combination of flavors in this salad. It's the perfect balance of sweet, sour, and salty.
Abel Hagos
[email protected]This salad is so easy to make, and it's always a crowd-pleaser.
Noah Davis
[email protected]I've been making this salad for years, and it's always a favorite.
nady o
[email protected]This is a great salad to make ahead of time. It holds up well in the refrigerator.
Asif Sharif Offical
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
Narayan Chaudhary
[email protected]This is the perfect salad to serve with grilled chicken or fish.
Ugochinyere Okere
[email protected]I'm not a huge fan of green salads, but this one is really good. The dressing is what makes it.
Bhagwati Rana
[email protected]I made this salad for a potluck, and it was a huge hit. Everyone loved it!
Akbal Hamidi
[email protected]The dressing is the perfect complement to the greens. It's light and tangy, and it really brings out the flavors of the salad.
c t
[email protected]I love the combination of greens in this salad. It's so refreshing and light.
Drip
[email protected]This is my go-to salad recipe when I'm short on time. It's quick, easy, and always a crowd-pleaser.
Xjavier Arambula
[email protected]I've made this salad several times now, and it's always a winner. It's so easy to throw together, and it's always delicious.
Ahsan Saleem
[email protected]This salad was a hit at my last dinner party! The combination of textures and flavors was perfect, and the dressing was light and refreshing. I will definitely be making this again.