Steps:
- Combine and mix all ingredients in a bowl, let stand for 15 - 20 minutes, serve with a slotted spoon. Best used fresh the fruit starts to masticate quickly and will be somewhat soggy the next day though still tasty.
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Mc naima Akter
[email protected]5 stars!
Oscar's Oasis bd254
[email protected]This salsa is a great way to use up leftover fruit. I always have a few extra bananas or berries lying around, and this is the perfect way to use them up.
Sandra Beausejour
[email protected]I love the versatility of this salsa. I've used it on tacos, burritos, and even as a dip for chips. It's always a hit!
shawn donovan
[email protected]I made this salsa for my tacos and it was the perfect addition. It really brought all the flavors together.
Yared Yizengaw
[email protected]This is the perfect salsa for summer! It's light and refreshing, and the flavors just pop.
Omais Shaikh
[email protected]I was hesitant to try this salsa because I'm not a big fan of fruit in my savory dishes. But I was pleasantly surprised! The sweetness of the fruit really complements the spiciness of the peppers.
bdiamonddmc
[email protected]This salsa is so easy to make and it's so delicious! I love that I can use whatever fruit I have on hand.
Henos Nakuci
[email protected]I've tried many salsa recipes, but this one is by far my favorite. The balance of flavors is perfect.
Idehen Aisosa
[email protected]I made this salsa for a potluck and it was gone in minutes! Definitely a crowd-pleaser.
Amanat Ali
[email protected]This salsa was a hit at my party! Everyone loved the combination of sweet and savory flavors.