THREE CHEESE SPINACH PIE
This was passed on to me by a friend who is a celiac sufferer. It uses rice as the crust and is great for brunch or as light summer meal...not sure where she got it but it tastes great. (I sometimes add a touch of nutmeg to the filling for a bit of variety) ETA (7/2/2014): I have seen that folks are having issues with the cooking time, so have adjusted accordingly.
Provided by Lambkyns
Categories Savory Pies
Time 1h
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Combine rice and boiling water in a 9" plate.
- Cover and let stand 5 minutes.
- Stir in salt, mozzarella and egg and use spoon to press and form into a pie shell.
- Combine spinach, feta cheese, onion and eggs.
- Mix well.
- Pour mixture into rice shell.
- Top with tomato slices and sprinkle with parmesan.
- Bake at 400 degrees for 45-60 minutes, depending on oven.
- OR microwave at HIGH for 10 minutes and let stand for 3 minutes before serving.
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Nuhuul Alam
[email protected]I'm not a huge fan of spinach, but this pie was amazing! The crust was flaky and the filling was creamy and flavorful. I would definitely make this pie again.
Prasika Dhital
[email protected]This pie is the perfect combination of flaky crust and creamy filling. The spinach and cheese are a delicious combination and the nutmeg adds a nice touch of flavor. I would definitely recommend this recipe to others.
Kedrick Taylor
[email protected]This recipe was a lifesaver! I needed a quick and easy dish to bring to a potluck and this pie fit the bill perfectly. It was a hit with everyone and I'll definitely be making it again.
Zyad Mhamd
[email protected]I made this pie for a brunch party and it was a huge hit! Everyone loved the flaky crust and the creamy, flavorful filling. I would definitely make this pie again.
Mujeeb Qurban
[email protected]This spinach pie is my new favorite comfort food. It's so easy to make and the flavors are amazing. I love the combination of spinach, cheese, and flaky crust.
Princewill Ayozie
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The crust is flaky and the filling is rich and cheesy. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Sandra Moreno
[email protected]This pie was a hit at my potluck! Everyone loved it. The crust was flaky and the filling was creamy and flavorful. I would definitely make this pie again.
Abdullah Mubeen
[email protected]I'm so glad I tried this recipe! The pie was delicious and the crust was perfect. I would definitely make this pie again.
Tina Board
[email protected]This recipe is a keeper! The pie was easy to make and turned out perfectly. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this pie again.
Sikwela Ronny
[email protected]Delicious! I made this pie for my family and they loved it. The crust was flaky and the filling was creamy and flavorful. I would definitely make this pie again.
Cambrian
[email protected]This pie was a hit at my dinner party! The combination of cheeses and spinach was perfect, and the crust was flaky and golden brown. I will definitely be making this again.
Golden Movie
[email protected]This recipe was easy to follow and the pie turned out perfectly. The crust was crispy and the filling was creamy and flavorful. I would definitely recommend this recipe to others.
THIZOZO MONGALE
[email protected]I'm not a big fan of spinach, but this pie was amazing! The crust was flaky and the filling was creamy and flavorful. I would definitely make this pie again.
Atticus Hermes
[email protected]This is my go-to recipe for spinach pie. It's always a hit with my family and friends. The crust is flaky and the filling is creamy and flavorful. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Svhbaatar Erdenehvv
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The crust was flaky and the filling was creamy and cheesy. I would definitely make this pie again.
Agny_Crow
[email protected]This spinach pie was delicious! The crust was crispy and the filling was creamy and flavorful. I especially liked the addition of feta cheese, which gave the pie a nice tang.
Vernon Easterling
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The crust is flaky and the filling is rich and cheesy. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Brittany Pruitt
[email protected]This recipe was easy to follow and the pie turned out perfectly. The crust was crispy and the filling was creamy and flavorful. I would definitely recommend this recipe to others.
Limon lslom
[email protected]I'm not a huge fan of spinach, but this pie changed my mind! The flavors were so well-balanced, and the cheese was melted and gooey. I'll definitely be making this again.
Lamatronic vogs
[email protected]This spinach pie was a hit at my dinner party! The combination of cheeses and spinach was perfect, and the crust was flaky and golden brown. I will definitely be making this again.