THREE CHEESE SHRIMP DIP
This is a take on the O'Charley's dip of the same name. It's a huge hit at all of our family get togethers. My family likes this so much, we've actually made a whole meal of it! This can also easily be doubled (or even tripled).
Provided by Jess_FinsUp
Categories < 60 Mins
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325°.
- Mix together all ingredients EXCEPT cheddar and monterey jack cheeses.
- Spread mixture in a casserole dish (spray dish with cooking spray for easy removal).
- Bake, uncovered, until top begins to brown. Approximately 20 minutes.
- Remove dish from oven and sprinkle shredded cheeses on top.
- Bake again until the cheese is bubbly.
- Remove from oven.
- The recipe calls for Tortilla Chips for dipping, but I've also used Fritos Scoops and crackers. Very tasty either way!
Nutrition Facts : Calories 585.6, Fat 47.9, SaturatedFat 28.6, Cholesterol 201.4, Sodium 937.1, Carbohydrate 8.1, Fiber 1.3, Sugar 5, Protein 31.9
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Kuncil Mahad
k-m@hotmail.comThis dip was a big disappointment. It was bland and flavorless. I won't be making it again.
Bigftw
bigftw@yahoo.comI followed the recipe exactly, but my dip didn't turn out as creamy as I expected. I think I might have used the wrong type of cheese.
Nathan Harding
nathan-harding@hotmail.comThis dip was a bit too spicy for my taste. I think I'll use less cayenne pepper next time.
Jamuna rani mondol
r37@gmail.comI'm not sure what I did wrong, but my dip turned out grainy. I think I might have overcooked the shrimp.
angel4o
angel4o@yahoo.comThis dip is a bit pricey to make, but it's worth it. The combination of cheeses and shrimp is divine.
Sarawar Hosen
s-h30@gmail.comI'm not a big fan of shrimp, but I loved this dip. The cheeses and spices really masked the flavor of the shrimp.
uzmashabeer uzma
uzmau@gmail.comThis dip is a great way to use up leftover shrimp. I always have a few shrimp left over after I make a shrimp boil, and this dip is the perfect way to use them up.
Md faysal Miya
mdf@yahoo.comI love the versatility of this dip. I've even used it as a spread for sandwiches and wraps.
tendai mobie
tendai.mobie@gmail.comThis dip is perfect for any occasion. I've served it at parties, potlucks, and even just for a snack at home.
Samarah George
s-george16@hotmail.comI love that this dip can be made ahead of time. It makes it so easy to entertain guests.
Mohammed Noor Hossain (Shanto)
h.m51@hotmail.comI followed the recipe exactly and the dip turned out perfectly. I can't wait to make it again for my next party.
Julio Sicajau
s.j100@aol.comThis is the best shrimp dip I've ever had! I will definitely be making it again.
Marko Pejchinoski
pejchinoskimarko@yahoo.comI made this dip for a potluck and it was gone in minutes. Everyone loved it!
Rami Waesa
w_r54@hotmail.frI served this dip with crackers, vegetables, and bread. It was the perfect snack for my guests.
Barbara Mc keown
b@hotmail.co.ukThis dip is so easy to make. I just threw all the ingredients in my food processor and blended it until it was smooth.
Youare Mine
mine_y@yahoo.comI love the creamy texture of this dip. The cheeses melt together perfectly and the shrimp is cooked just right.
Amir Baraili
baraili_a38@hotmail.comThis is my go-to shrimp dip recipe. It's always a hit with my friends and family.
Amanda Poore
p-a@hotmail.comI've made this dip several times now and it's always a crowd-pleaser. It's the perfect appetizer for any party or gathering.
ajmal jutt
jutta81@hotmail.co.ukThis shrimp dip was a hit at my party! It was easy to make and so delicious. I loved the combination of cheeses and the shrimp was cooked perfectly.