THREE CHEESE SHRIMP DIP
This is a take on the O'Charley's dip of the same name. It's a huge hit at all of our family get togethers. My family likes this so much, we've actually made a whole meal of it! This can also easily be doubled (or even tripled).
Provided by Jess_FinsUp
Categories < 60 Mins
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325°.
- Mix together all ingredients EXCEPT cheddar and monterey jack cheeses.
- Spread mixture in a casserole dish (spray dish with cooking spray for easy removal).
- Bake, uncovered, until top begins to brown. Approximately 20 minutes.
- Remove dish from oven and sprinkle shredded cheeses on top.
- Bake again until the cheese is bubbly.
- Remove from oven.
- The recipe calls for Tortilla Chips for dipping, but I've also used Fritos Scoops and crackers. Very tasty either way!
Nutrition Facts : Calories 585.6, Fat 47.9, SaturatedFat 28.6, Cholesterol 201.4, Sodium 937.1, Carbohydrate 8.1, Fiber 1.3, Sugar 5, Protein 31.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #seafood #dips #shrimp #dietary #shellfish
You'll also love
Kuncil Mahad
[email protected]This dip was a big disappointment. It was bland and flavorless. I won't be making it again.
Bigftw
[email protected]I followed the recipe exactly, but my dip didn't turn out as creamy as I expected. I think I might have used the wrong type of cheese.
Nathan Harding
[email protected]This dip was a bit too spicy for my taste. I think I'll use less cayenne pepper next time.
Jamuna rani mondol
[email protected]I'm not sure what I did wrong, but my dip turned out grainy. I think I might have overcooked the shrimp.
angel4o
[email protected]This dip is a bit pricey to make, but it's worth it. The combination of cheeses and shrimp is divine.
Sarawar Hosen
[email protected]I'm not a big fan of shrimp, but I loved this dip. The cheeses and spices really masked the flavor of the shrimp.
uzmashabeer uzma
[email protected]This dip is a great way to use up leftover shrimp. I always have a few shrimp left over after I make a shrimp boil, and this dip is the perfect way to use them up.
Md faysal Miya
[email protected]I love the versatility of this dip. I've even used it as a spread for sandwiches and wraps.
tendai mobie
[email protected]This dip is perfect for any occasion. I've served it at parties, potlucks, and even just for a snack at home.
Samarah George
[email protected]I love that this dip can be made ahead of time. It makes it so easy to entertain guests.
Mohammed Noor Hossain (Shanto)
[email protected]I followed the recipe exactly and the dip turned out perfectly. I can't wait to make it again for my next party.
Julio Sicajau
[email protected]This is the best shrimp dip I've ever had! I will definitely be making it again.
Marko Pejchinoski
[email protected]I made this dip for a potluck and it was gone in minutes. Everyone loved it!
Rami Waesa
[email protected]I served this dip with crackers, vegetables, and bread. It was the perfect snack for my guests.
Barbara Mc keown
[email protected]This dip is so easy to make. I just threw all the ingredients in my food processor and blended it until it was smooth.
Youare Mine
[email protected]I love the creamy texture of this dip. The cheeses melt together perfectly and the shrimp is cooked just right.
Amir Baraili
[email protected]This is my go-to shrimp dip recipe. It's always a hit with my friends and family.
Amanda Poore
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's the perfect appetizer for any party or gathering.
ajmal jutt
[email protected]This shrimp dip was a hit at my party! It was easy to make and so delicious. I loved the combination of cheeses and the shrimp was cooked perfectly.