THREE CHEESE OMELET
Make and share this Three Cheese Omelet recipe from Food.com.
Provided by Sharon123
Categories Breakfast
Time 15m
Yield 1 omelet
Number Of Ingredients 6
Steps:
- Using an 8-inch, non-stick skillet, melt butter over medium heat.
- Add beaten eggs.
- As the eggs begin to thicken, add the 3 cheeses evenly over the eggs.
- As cheese begins to melt, and before the eggs get brown, flip or turn egg mixture over.
- Continue to cook until the cheese melts.
- Turn omelette 1 more time.
- The finished omelette will be a nice yellow color with the cheese melted.
- Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #very-low-carbs #omelets-and-frittatas #breakfast #eggs-dairy #cheese #eggs #dietary #high-calcium #high-protein #low-carb #high-in-something #low-in-something #brunch #number-of-servings
You'll also love
Romez Romex
[email protected]This omelet was a bit too cheesy for my taste, but it was still good.
Big head Bae
[email protected]This omelet was the perfect way to start my day. It was filling and flavorful.
Ian Chichester
[email protected]I would definitely make this omelet again. It was a great way to use up some leftover cheese.
Louret Bader
[email protected]Overall, I thought this was a good recipe. It was easy to follow and the omelet turned out well.
Gaming update nisan
[email protected]The omelet was a little too runny for my liking, but the flavor was good.
ZAIN SHAH
[email protected]This omelet was a bit bland for my taste. I think I would have liked it better if I had used a different combination of cheeses.
BABU BHAI
[email protected]I've made this omelet several times now and it's always a hit. It's the perfect way to start my day.
Ahmed Mahfoudh
[email protected]This omelet was so easy to make and it tasted amazing! I used a blend of cheddar and Monterey Jack cheese, and added some diced bell peppers and onions. It was the perfect breakfast.
Nisha Mastular
[email protected]I'm not a big fan of omelets, but this one was really good! The cheese combination was perfect and the eggs were cooked perfectly.
Chukwuma Ibik
[email protected]This was a great recipe! The omelet was light and fluffy, and the cheese was melted and gooey. I added some diced tomatoes and onions, and it was perfect.
Isma'il Khalid
[email protected]I loved this omelet! It was so easy to make and it tasted delicious. I used a different combination of cheeses, but it still turned out great. I would definitely make this again.
Prollad Raj
[email protected]This three-cheese omelet was a hit with my family! It was fluffy, cheesy, and packed with flavor. I used a combination of cheddar, mozzarella, and Parmesan cheeses, and added some chopped ham and spinach for extra flavor. The recipe was easy to follo