THREE-CHEESE MACARONI WITH SPINACH
A yummy side dish that uses my favorite cheese, Gorgonzola. Can be assembled and refrigerated 1 day ahead, just bring to room temp. before baking.
Provided by Karamia
Categories Penne
Time 55m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees; grease a 3 quart baking dish or casserole dish; start bringing a large pot of water to a boil.
- In a large saucepan over medium heat, melt butter then add onions and saute until tender, about 5 minutes.
- Add pasta to other pot with water and boil for two minutes less than the package says to.
- Whisk flour into onion/butter mixture and stir for 2 minutes; stir in milk, whisking constantly until it thickens and starts to bubble.
- Remove from heat and stir in the salt, pepper, gorgonzola, fontina and 3/4 cup of the parmesan cheese until smooth and melted.
- Drain pasta well and return to large pot and add the cheese sauce and bag of spinach and mix well; pour into greased dish.
- Combine the remaining Parmesan and bread crumbs; sprinkle on top of macaroni; bake, uncovered, for 30 minutes; top should be lightly browned; cool for 5 minutes, garnish with parsley and dig in!
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Md arfan Uddin
[email protected]I made this recipe for my kids and they loved it! The cheese sauce was a big hit and the spinach was a great way to get them to eat their vegetables. I will definitely be making this again.
shihab Minhajul
[email protected]This was a quick and easy recipe to make. The cheese sauce was very good and the spinach added a nice touch of color. I would definitely recommend this recipe to anyone looking for a simple and delicious pasta dish.
Ronan Peparai
[email protected]I'm not a huge fan of spinach, but this recipe was still delicious. The cheese sauce was so creamy and flavorful that it made up for the spinach. I would definitely recommend this recipe to anyone looking for a cheesy and comforting pasta dish.
SOPHIA Kirkland
[email protected]This was a great recipe! I made it for a potluck and it was a huge success. Everyone raved about the cheese sauce and the spinach added a nice touch of flavor. I will definitely be making this again.
Monique Eugenio
[email protected]I've made this recipe several times now and it's always a hit. The cheese sauce is so good that I could eat it by itself! I usually add some extra spinach and sometimes I'll add some cooked chicken or sausage. It's a great dish to customize to your l
Rj Rony
[email protected]This was a great recipe! The cheese sauce was creamy and flavorful, and the spinach added a nice touch of color and nutrition. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Mavluda Rahmonova
[email protected]I made this recipe for my kids and they loved it! The cheese sauce was a big hit and the spinach was a great way to get them to eat their vegetables. I will definitely be making this again.
Ghulam akbar Kalmati
[email protected]This was a quick and easy recipe to make. The cheese sauce was very good and the spinach added a nice touch of color. I would definitely recommend this recipe to anyone looking for a simple and delicious pasta dish.
Adam Berka
[email protected]I'm not a huge fan of spinach, but this recipe was still delicious. The cheese sauce was so creamy and flavorful that it made up for the spinach. I would definitely recommend this recipe to anyone looking for a cheesy and comforting pasta dish.
Sufi Sufi
[email protected]This was a great recipe! I made it for a potluck and it was a huge success. Everyone raved about the cheese sauce and the spinach added a nice touch of flavor. I will definitely be making this again.
A Healing Point Acupuncture Center, PLLC
[email protected]I've made this recipe several times now and it's always a hit. The cheese sauce is so good that I could eat it by itself! I usually add some extra spinach and sometimes I'll add some cooked chicken or sausage. It's a great dish to customize to your l
Zeeshan Imtiaz
[email protected]This dish was delicious! I made it for my family and everyone loved it. The cheese sauce was creamy and flavorful, and the spinach added a nice touch of color and nutrition. I would definitely recommend this recipe to anyone looking for a quick and e