THREE CHEESE GARLIC SCALLOPED POTATOES

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Three Cheese Garlic Scalloped Potatoes image

If you love cheese and love potatoes you'll adore this delicious recipe! You can use any three cheeses you like, but I find using a sharp cheddar, freshly grated Parmesan or Romano cheese, and thin sliced provolone (because it melts very well) are the best! Takes time to cook, but the result is so yummy and the smell is intoxicating!

Provided by veggigoddess

Categories     Side Dish     Potato Side Dish Recipes     Scalloped Potato Recipes

Time 1h10m

Yield 6

Number Of Ingredients 8

1 ½ pounds Yukon Gold potatoes, thinly sliced
2 tablespoons butter, divided
1 pint heavy cream
2 cloves garlic, thinly sliced
salt and pepper to taste
2 cups shredded Cheddar cheese
4 slices provolone cheese
½ cup grated Parmesan or Romano cheese

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C). Grease a 1 1/2 quart or larger casserole dish with butter or nonstick spray.
  • Layer half of the potato slices in the bottom of the casserole dish. Dot with half of the butter cut or pinched into small pieces. Arrange half of the garlic slices over the potatoes, then pour half of the heavy cream over. Sprinkle one cup of Cheddar cheese over the layer, and season with salt and pepper. Repeat layering of potatoes, garlic, cream and Cheddar cheese, then top with the slices of provolone cheese. Season again with salt and pepper.
  • Bake for 1/2 hour in the preheated oven, then sprinkle the Parmesan or Romano cheese over the top. This will create a semi-hard cheese crust. Continue baking uncovered for another 30 minutes, or until potatoes are tender when tested with a fork.

Nutrition Facts : Calories 679.2 calories, Carbohydrate 24.2 g, Cholesterol 186.1 mg, Fat 55.5 g, Fiber 1.8 g, Protein 22.9 g, SaturatedFat 34.8 g, Sodium 617.4 mg, Sugar 0.5 g

Elena Pereyra
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Delicious!


Purejoy Sibande
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This was a great recipe! I made it for my family and they loved it. The potatoes were creamy and the sauce was flavorful. I will definitely be making this again.


Sulaiman Salihu
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This was a delicious and easy recipe to follow. The potatoes were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.


Abdullah Hawladar
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This was a great recipe! The potatoes were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


Jamsheer Aboobacker
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I made this recipe for my family and they loved it! The potatoes were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


Josie Morgan
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Delicious!


Bishnu Sankae
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This was a great recipe! I made it for my family and they loved it. The potatoes were creamy and the sauce was flavorful. I will definitely be making this again.


Krystal Moon
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This was a delicious and easy recipe to follow. The potatoes were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.


Abubakar Bala
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I've made this recipe several times and it's always a crowd-pleaser. The potatoes are always cooked perfectly and the sauce is so creamy and flavorful. I love the addition of garlic and cheese. It's a great dish for a special occasion or a weeknight


Cyrus Kimani
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This was a great recipe! The potatoes were so creamy and flavorful. I loved the combination of cheeses and the garlic added a nice touch. I will definitely be making this again.


Aqif Kapertoni
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Delicious! I made this for my family last night and it was a hit! Everyone loved the cheesy, garlicky flavor. The potatoes were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.