THREE CAN SHRIMP CHOWDER
Delicious hearty chowder great on a cold day! Tastes gourmet but is very easy! My husband raves when I make this. I serve it with croissants.
Provided by 4moores
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood
Time 20m
Yield 6
Number Of Ingredients 8
Steps:
- Stir together the cream-style corn, cream of potato soup, half-and-half, bacon bits, green onion, and cayenne pepper in a saucepan. Bring to a simmer over medium-high heat, then stir in cream cheese until melted. Add the shrimp, and cook a minute or two to heat through.
Nutrition Facts : Calories 336 calories, Carbohydrate 22.7 g, Cholesterol 101.1 mg, Fat 22.5 g, Fiber 1.8 g, Protein 13 g, SaturatedFat 13.4 g, Sodium 834.1 mg, Sugar 2.9 g
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Madhab Gurung
[email protected]This chowder is the best! I've been making it for years, and it never disappoints. It's creamy, flavorful, and always a crowd-pleaser.
Chris McCoy
[email protected]This chowder is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Umar Nuhu
[email protected]I love this chowder! It's so easy to make and always turns out delicious. I usually add a bit of extra spice, but that's just me.
Amir Ramzan
[email protected]This chowder was delicious! I made it for a potluck, and it was a big hit. I will definitely be making it again.
Syed Samad
[email protected]I thought this chowder was just okay. The flavor was a bit bland for my taste. I probably won't make it again.
Chewy Chew
[email protected]This chowder was a hit with my family! They loved the creamy texture and the flavorful shrimp. I will definitely be making this again.
Ayoade Quadri
[email protected]I was looking for a quick and easy chowder recipe, and this one fit the bill. It was simple to make and tasted delicious. I would recommend it to anyone looking for a quick and easy weeknight meal.
Marley Ex
[email protected]This chowder was easy to make and very tasty. I used frozen shrimp, and it still turned out great. I will definitely be making this again!
Cortney Slessor
[email protected]I'm not usually a fan of canned seafood, but this chowder was surprisingly good. The shrimp were tender and flavorful, and the soup was creamy and flavorful.
Dip Gurung
[email protected]This chowder is so rich and creamy; it's hard to believe it's made with canned shrimp! I followed the recipe exactly, and it turned out perfectly. My family loved it!