THREE-BERRY SCONES
Make and share this Three-Berry Scones recipe from Food.com.
Provided by spatchcock
Categories Scones
Time 35m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400ºF.
- Line a baking sheet with parchment paper.
- In a large bowl, whisk together flour, sugar, baking powder and salt.
- Mix in butter until mixture is size of fine crumbs.
- Stir in buttermilk, then berries.
- On a prepared baking sheet, shape dough into two 7-inch circles.
- Cut each into 6 wedges; coat with butter-flavored cooking spray.
- Bake until cooked through and golden, about 20 minutes.
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len
[email protected]These scones were the perfect way to start my day. They were light, fluffy, and full of flavor.
ayana shaji
[email protected]These scones were a little too dense for my taste. I think I'll try a different recipe next time.
Chole Vaneyk
[email protected]I've made these scones several times now and they're always a hit. They're the perfect treat for breakfast or brunch.
Seluleko Xulu
[email protected]Yum! These scones were so good. I loved the way the berries burst in my mouth.
Santos Junior
[email protected]These scones were amazing! The perfect balance of sweet and tart. They were also really easy to make.
Sabajo Aengina
[email protected]These scones were a bit dry, but the flavor was good. I think I'll try adding a little more butter next time.
Nessa Cruz
[email protected]I'm not a huge fan of scones, but these were pretty good. They were light and fluffy, and the berries added a nice flavor.
Chukwudubem Kingsley
[email protected]The scones were easy to make and tasted delicious. I will definitely be making them again.
Mostakim Raj
[email protected]These scones were a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Nkgodisang Mohapi
[email protected]The scones turned out great! I used a mix of blueberries, raspberries, and blackberries. They were a little crumbly, but that's how I like them.
winfred mwikaki
[email protected]I love the combination of berries in these scones. They're so moist and flavorful. I also appreciate that the recipe is relatively easy to follow.
Md.Shakib Kabir
[email protected]These scones were a hit at my brunch party! They were light and fluffy, with just the right amount of sweetness. The berries added a pop of flavor and color. I will definitely be making these again.