I make this in the summer and its always a huge hit!
Provided by Jessica Strayer
Categories Fruit Desserts
Time 50m
Number Of Ingredients 8
Steps:
- 1. In a large bowl, combine the milk, yogurt, lemon juice and peel. Fold in 2 cups whipped topping.
- 2. In a 3-qt. trifle bowl or deep salad bowl, layer a third of the cake cubes, a third of the lemon mixture and all of the strawberries.
- 3. Repeat cake and lemon mixture layers.
- 4. Top with blueberries and remaining cake cubes and lemon mixture. Sprinkle with raspberries.
- 5. Spread remaining whipped topping over berries; sprinkle with almonds.
- 6. Cover and refrigerate for at least 8 hours.
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Collins Olotuah
[email protected]I highly recommend this trifle. It's a delicious and impressive dessert that's sure to please everyone.
jo
[email protected]This trifle is the perfect dessert for any occasion. It's easy to make, delicious, and beautiful.
Kmar Berirri
[email protected]This trifle is a great way to impress your guests. It's a beautiful and delicious dessert that's sure to wow everyone.
Christina Cousins
[email protected]I love the presentation of this trifle. It's so elegant and impressive.
Desu tube
[email protected]This trifle is a great dessert for summer parties. It's light and refreshing, and it's always a hit with guests.
Yadav Umesh
[email protected]This trifle is a great way to use up leftover berries. I always have a few berries left over after making smoothies or pies, and this trifle is a great way to use them up.
Shawn Rivers
[email protected]I love how easy this trifle is to make. It's a great dessert for busy weeknights.
Ricch Govana
[email protected]This trifle is the perfect balance of sweet and tart. It's not too sweet, and the lemon curd adds a nice tang.
Lucia Wiafe
[email protected]I love the way the berries and lemon curd soak into the cake, making it moist and flavorful.
Best Rapper
[email protected]This trifle is so delicious! The berries are sweet and tart, the lemon curd is tangy, and the whipped cream is light and fluffy.
Noob game Creative
[email protected]I've made this trifle several times and it's always a crowd-pleaser. It's a great dessert to bring to a party or potluck.
Taylor Siders
[email protected]This trifle is a great way to use up leftover cake. Just crumble the cake into the bottom of the trifle dish and layer it with berries, lemon curd, and whipped cream.
Shoaib Ansari
[email protected]I love how versatile this trifle is. You can use any type of berries you like, and you can even add other fruits or nuts.
Kids Drawing
[email protected]This trifle is perfect for a special occasion. It's elegant and impressive, but it's also easy to make.
Hesali Godakanda
[email protected]I made this trifle for a potluck and it was a huge success! Everyone raved about how delicious it was.
Lawrence Wanjala
[email protected]This trifle is a bit time-consuming to make, but it's worth it! The end result is a beautiful and delicious dessert.
Benson Silumbwe
[email protected]I love the combination of berries and lemon in this trifle. It's a great way to use up fresh summer berries.
wn Shahil
[email protected]This trifle is the perfect summer dessert! It's light and refreshing, and the berries add a pop of color.
ilia Ketiashvili
[email protected]I made this trifle for my family and they all loved it! The recipe was easy to follow and the trifle turned out beautifully.
Addo Elizabeth
[email protected]This trifle was a hit at my last dinner party! Everyone loved the combination of berries and lemon, and the trifle was so light and fluffy.