THREE BEANS AND SAUSAGE
For a stick-to-your ribs meal, try this hearty combination of beans and sausage. Because it calls for several canned items, it's easy to prepare and let cook for the afternoon. It's also inexpensive to serve. -Judy Sumner, Riverton, Utah
Provided by Taste of Home
Categories Dinner
Time 4h15m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- In a 5-qt. slow cooker, combine the first 12 ingredients. Sprinkle with oregano and thyme if desired. Cover and cook on low for 4-5 hours or until heated through. Discard bay leaf. Serve with rice.
Nutrition Facts : Calories 418 calories, Fat 23g fat (10g saturated fat), Cholesterol 57mg cholesterol, Sodium 1525mg sodium, Carbohydrate 30g carbohydrate (5g sugars, Fiber 8g fiber), Protein 22g protein.
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Kila Bune
[email protected]I'm a bit of a health nut, so I was really happy to see that this recipe is relatively healthy. The beans, sausage, and vegetables are all good sources of nutrients, and the overall fat content is low. I'll definitely be making this recipe again soon
fluture unicorn unicorn
[email protected]This recipe was a great way to impress my friends and family. They loved the unique flavors and textures of the beans, sausage, and vegetables. It was a fun and educational experience for everyone involved.
JOSPHAT KIREA
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fit the bill. The flavors and textures were amazing, and it was a great way to use up some leftover beans and sausage. I'll be sure to keep this recipe in my back pocket
Rabbit Farm
[email protected]This recipe was a great way to use up some leftover beans and sausage. It was quick and easy to make, and the results were delicious! I'll definitely be making this again.
Jo Tidwell
[email protected]I'm a bit of a picky eater, but I have to say that this recipe really won me over. The flavors and textures were perfectly balanced, and the overall presentation was just stunning. I'll definitely be trying this recipe again soon.
Neo Baloyi
[email protected]I was really impressed with the presentation of this recipe. The beans, sausage, and vegetables were arranged in a visually appealing way, and it made the dish even more inviting. It was a great way to impress my guests.
Sknr Rakib
[email protected]This recipe was a great way to introduce my family to a new cuisine. They loved the unique flavors and textures of the beans, sausage, and vegetables. It was a fun and educational experience for everyone involved.
Lasantha Janaka
[email protected]I'm always looking for new and exciting recipes, and this one definitely fit the bill. The flavors and textures were amazing, and it was a great way to use up some leftover beans and sausage. I'll be sure to keep this recipe in my back pocket for fut
Niki Van bruggen
[email protected]This recipe was a hit with my kids! They loved the combination of beans, sausage, and vegetables. It's a great way to get them to eat their veggies.
Cabdi rahman cabdi risaaq
[email protected]I was pleasantly surprised by the depth of flavor in this dish. The combination of beans, sausage, and vegetables created a hearty and satisfying meal. I'll be definitely making this again.
lilly roblox
[email protected]I'm a busy working parent, so I appreciated that this recipe was quick and easy to throw together. I was able to get a tasty and nutritious meal on the table in no time.
Catherine Elliott
[email protected]This recipe was absolutely mouthwatering! The flavors of the beans, sausage, and vegetables blended together perfectly. My family and friends raved about how delicious it was.