Steps:
- Spray large saucepan with nonstick cooking spray. Add tomatoes, onion, and garlic and cook over medium heat for about 3 minutes, stirring occasionally. Add black beans (drained), then add navy or white beans (drained), chili beans (undrained), and the broth; mix well. Bring to boil, then reduce heat and simmer 15 to 20 minutes or until veggies are tender. To serve, place tortilla strips in bottom of soup bowls, then ladle soup into bowls. Add cheese on top with more chips. Preparation time: 20 minutes.
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Roy Tv
[email protected]I'll definitely be making this soup again!
Epic Bright
[email protected]This soup is so flavorful and satisfying.
ezenwaka mercy
[email protected]I've made this soup several times, and it's always a success. It's a great way to use up leftover beans and vegetables.
NINO DA GOD
[email protected]This is my go-to recipe for tortilla soup. It's always a hit, and I love that I can customize it to my liking.
Joshua Jameson
[email protected]I love how easy this soup is to make. I can throw it together in no time, and it's always a crowd-pleaser.
Evelyn Grace
[email protected]This soup is the perfect comfort food for a cold day. It's hearty, filling, and absolutely delicious.
mdtaizul islam
[email protected]I'm not a huge fan of tortilla soup, but this recipe was a game-changer. The broth was rich and flavorful, and the beans and vegetables added a nice texture and flavor contrast.
Islamic Boy
[email protected]This soup is so flavorful and satisfying. I love the combination of the three beans and the smoky flavor from the chipotle peppers.
Tshepiso Mano
[email protected]I've made this soup several times, and it's always a success. It's a great way to use up leftover beans and vegetables.
PS_LUCKY
[email protected]This is my go-to recipe for tortilla soup. It's always a hit, and I love that I can customize it to my liking.
Nurein Haji
[email protected]I love how easy this soup is to make. I can throw it together in no time, and it's always a crowd-pleaser.
Stefan Toshkov
[email protected]This soup is the perfect comfort food for a cold day. It's hearty, filling, and absolutely delicious.
Nazeema Grispe
[email protected]I'm not usually a fan of tortilla soup, but this recipe changed my mind. The broth was rich and flavorful, and the beans and vegetables added a nice texture and flavor contrast.
Davion Rankins
[email protected]This soup was a hit with my family! It was easy to make and packed with flavor. I especially loved the combination of the three beans and the smoky flavor from the chipotle peppers.