THREE BEAN SOUP
This is a great filling soup with potential to adjust to your individual taste. You can add the hamburger or leave out...I leave it out.
Provided by TishT
Categories Lunch/Snacks
Time 35m
Yield 12 one cup servings, 12 serving(s)
Number Of Ingredients 16
Steps:
- Heat the olive oil in a large saucepan over medium heat.
- Cook hamburger until mostly cooked, then add onion and garlic in the saucepan and slowly cook until tender and browned.
- Place the great northern beans, red kidney beans, black beans, celery, carrots, potatoes, tomato-vegetable juice cocktail, brown sugar, thyme, water and vegetable bouillon in the saucepan.
- Cook over medium-high heat approximately 25 minutes.
- As the mixture thickens, stir in the red wine.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #main-dish #soups-stews #beans #beef #vegetables #american #easy #stove-top #dietary #comfort-food #inexpensive #black-beans #ground-beef #meat #taste-mood #equipment
You'll also love
Ghaydaa Alsallakh
[email protected]This soup is a great way to use up leftover beans.
Amany Abdelhaleem
[email protected]I made this soup in my slow cooker and it turned out perfectly. So easy and convenient!
Jermaine Pottinger
[email protected]I'm not a huge fan of beans, but this soup changed my mind. It's so flavorful and satisfying.
Prince Nafis
[email protected]This soup is so good, I could eat it every day.
Shahbaz khosa
[email protected]Meh.
Majed Basher
[email protected]Overall, I really enjoyed this soup. It's easy to make, flavorful, and filling. I will definitely be making it again.
Amogustavo
[email protected]The soup was a bit too spicy for my taste, even though I used less chili powder than the recipe called for. Next time, I'll use even less.
Chipasha Mwanza
[email protected]I used canned beans to save time, and the soup still turned out delicious.
Natnael behaylu
[email protected]I added some chopped carrots and celery to the soup for extra veggies and flavor. It was a great addition.
Adult Zimema
[email protected]This soup is hearty and filling, perfect for a cold winter day.
Alayna Jade Woollett
[email protected]I followed the recipe exactly and the soup turned out great! It's definitely a keeper. My family loved it.
Thompson Tomilee
[email protected]This soup exceeded my expectations! I was initially hesitant about the combination of beans, but the flavors blended perfectly. The soup had a rich and satisfying broth, and the beans were cooked to perfection -- tender but not mushy.