THREE BEAN SALAD
Number Of Ingredients 9
Steps:
- In large bowl combine beans and onion. In screw-top jar combine remaining ingredients cover and shake until sugar is dissolved. Pour over vegetables and stir lightly. Cover and refrigerate at least 6 hours or overnight, stirring occasionally. Drain vegetables before serving.
Nutrition Facts : Nutritional Facts Serves
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Yes Yes
[email protected]This salad is so versatile. I can serve it as a side dish, a main course, or even a snack.
Jim Jim Snyper
[email protected]This salad is a great way to add some color and variety to my meals. I love the pop of color from the red onion and bell pepper.
RamiroThePerson
[email protected]I love the crunch of the vegetables in this salad. It's a great contrast to the soft beans.
humaira Tabassum
[email protected]This salad is a great make-ahead dish. I can make it the night before, and it's just as delicious the next day.
SHALKIDO SIKCHA
[email protected]I'm always looking for new and healthy recipes, and this salad definitely fits the bill. It's a great way to get my daily dose of fruits, vegetables, and protein.
Siyamthanda Andile
[email protected]This salad is so simple to make, but it's packed with flavor. I love the combination of sweet, sour, and savory.
Mike Carroll
[email protected]I've made this salad several times, and it's always a success. It's a great recipe to have in your back pocket for potlucks, picnics, and other gatherings.
Joy Dev Ray
[email protected]This salad is a great way to get kids to eat their vegetables. My kids love the sweet and tangy dressing.
Isran islam Niloy
[email protected]I love packing this salad for lunch. It's always a hit with my coworkers.
Andre Grant
[email protected]This salad is so affordable and budget-friendly. It's a great way to feed a crowd without breaking the bank.
michael ramboz
[email protected]This salad is a great way to use up leftover beans. I always have a few cans of beans in my pantry, so I can make this salad whenever I want.
Basiru Barky
[email protected]I love how customizable this salad is. I can add or remove ingredients to suit my own taste.
Ishan Gurung
[email protected]This salad is so refreshing and light. It's the perfect dish for a hot summer day.
Latoya Blackford
[email protected]I love the bright and cheerful colors of this salad. It's always a welcome addition to my dinner table.
Daniyal Sial
[email protected]This salad is so versatile. I've made it with different types of beans, vegetables, and dressings, and it's always delicious.
Misri Khan
[email protected]I'm not a big fan of beans, but I loved this salad! The dressing is so flavorful, and the beans are perfectly cooked.
Mary Nwachukwu
[email protected]This salad is so delicious and healthy. It's a great way to get your daily dose of fruits and vegetables.
Allyson Bryson
[email protected]I love how easy this salad is to make. I can throw it together in just a few minutes, and it's always a crowd-pleaser.
Shalonda Berkley
[email protected]This salad is so refreshing and flavorful! I love the combination of beans, vegetables, and dressing. It's the perfect side dish for a summer BBQ.
Jonathan Camarena
[email protected]This three-bean salad was a hit at my last potluck! Everyone loved the combination of flavors and textures, and it was so easy to make. I'll definitely be making it again soon.