THREE-BEAN HOLIDAY CHILI

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Three-Bean Holiday Chili image

Serve this tummy-warming fast and festive chili throughout the holidays and beyond!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 40m

Yield 6

Number Of Ingredients 13

1 can (28 oz) Muir Glen™ organic diced tomatoes, undrained
1 can (19 oz) Progresso™ red kidney beans, drained
1 can (15 oz) Progresso™ chickpeas (garbanzo beans), drained
1 can (15 to 16 oz) butter beans, drained
1 can (15 oz) Muir Glen™ organic tomato sauce
3 small red, orange or yellow bell peppers, cut into 1-inch pieces
1 Anaheim or jalapeño chile, seeded, chopped
1 to 2 tablespoons chili powder
2 teaspoons ground cumin
1/4 teaspoon pepper
1/2 cup sour cream
3 tablespoons salsa
Chopped fresh cilantro, if desired

Steps:

  • In 4-quart Dutch oven, mix all ingredients except sour cream, salsa and cilantro. Heat to boiling, breaking up tomatoes. Reduce heat; cover and simmer 15 to 20 minutes or until bell peppers are tender.
  • In small bowl, mix sour cream and salsa. Serve chili with sour cream mixture. Sprinkle with cilantro.

Nutrition Facts : Calories 380, Carbohydrate 61 g, Cholesterol 15 mg, Fat 1, Fiber 16 g, Protein 20 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 1000 mg, Sugar 10 g, TransFat 0 g

Mila Barua
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I've made this chili several times and it's always a hit. It's my go-to recipe for a quick and easy weeknight meal.


MY DREAM
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This chili is delicious and easy to make. I love that I can use canned beans, which makes it even faster to make.


Maha uzair
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I love this chili! It's so easy to make and it's always a hit with my family.


Danny Taylor
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This chili is so flavorful and hearty. It's the perfect comfort food for a cold winter day.


MacAsif
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I've made this chili several times and it's always a hit. It's my go-to recipe for a quick and easy weeknight meal.


Naveed Khand
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This chili is delicious and easy to make. I love that I can use canned beans, which makes it even faster to make.


Gulshana Aktar
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I love this chili! It's so easy to make and it's always a hit with my family.


Noukhaz Khan
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This chili is so flavorful and hearty. It's the perfect meal for a cold winter day.


Haley Bond
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I made this chili for my family and they loved it. It's a great recipe for a quick and easy weeknight meal.


Prem Temilsena
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This chili is delicious! I love the combination of the three beans and the spices. It's the perfect comfort food for a cold winter day.


Haseeb Khan
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I'm not a big fan of chili, but this recipe is amazing. It's so flavorful and the beans are cooked perfectly. I love the combination of the spices and the tomatoes. It's the perfect winter comfort food.


Adnan Ali Dahri
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This chili is so flavorful and hearty. It's the perfect comfort food for a cold winter day. I love the addition of the cornbread muffins. They're the perfect accompaniment to the chili.


Nakisozi Christine
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I've made this chili several times and it's always a hit. It's my go-to recipe for a quick and easy weeknight meal. I love that I can use canned beans, which makes it even faster to make.


Akram Lanjwari
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This chili is delicious and easy to make. I love that it's made with three different kinds of beans. It gives it a really nice flavor and texture.


Colton Vick
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I made this chili for a party and it was a huge success. Everyone loved it! The chili was flavorful and the cornbread muffins were a perfect addition. I will definitely be making this again.


Kenu Shanth
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This chili is amazing! It's so easy to make and it's packed with flavor. I love the combination of the three beans and the spices. It's the perfect winter comfort food.


Emon Iftiaz
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I followed the recipe exactly and it turned out great. The chili was thick and flavorful, and the cornbread muffins were light and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and easy chili recipe.


Najmul Islam
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This chili is delicious! The flavors are well-balanced and the beans are cooked perfectly. I especially love the addition of the cornbread muffins. They're the perfect accompaniment to the chili.


Poris SK
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I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and hearty. I love the combination of the beans, vegetables, and spices. I'll definitely be making this again.


Edwin Cussons
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This chili is a hit! I've made it twice now and it's always a crowd-pleaser. It's easy to make and the flavors are amazing. I love the combination of the three beans, the spices, and the tomatoes. It's the perfect comfort food for a cold winter day.