Enhance ordinary chili with three types of beans and colorful bell peppers.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 6
Number Of Ingredients 13
Steps:
- Into 4-quart Dutch oven, pour can of tomatoes; break up tomatoes with spoon. Stir in remaining ingredients except sour cream, salsa and cilantro. Heat to boiling; reduce heat. Cover and simmer 30 to 35 minutes or until bell peppers are tender.
- In small bowl, mix sour cream and salsa. Serve chili with sour cream mixture. Sprinkle with cilantro.
Nutrition Facts : Calories 380, Carbohydrate 60 g, Cholesterol 15 mg, Fat 1, Fiber 16 g, Protein 19 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 1070 mg, Sugar 10 g, TransFat 0 g
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The Hendersons
[email protected]This chili was just okay. It wasn't bad, but it wasn't anything special either. I probably won't be making it again.
Tanadia Campbell
[email protected]This chili was a bit too spicy for my taste, but I think that's just a personal preference. The flavor was great and it was very easy to make.
Riday Devnath
[email protected]This chili is a great way to warm up on a cold winter day. It's hearty and filling, and the cranberries add a nice tartness that really brightens up the flavor.
Island girl
[email protected]This chili is amazing! It's so flavorful and hearty. I love the combination of beans and the cranberries give it a nice tartness. I will definitely be making this again.
Just Me
[email protected]This chili is so easy to make and it's always a hit with my friends and family. I love the combination of beans and the cranberries give it a unique flavor.
Alastair Ingason
[email protected]This chili was delicious! I made it for my family and they all loved it. The cranberries added a nice sweetness and tartness that really made the chili stand out.
tanveer khan rind
[email protected]I love this chili! It's so hearty and flavorful. I especially like the addition of cranberries. They give it a nice tartness that really balances out the other flavors.
philiip latim
[email protected]This chili is a keeper! It's easy to make and always a hit with my family. The cranberries add a unique flavor that really sets it apart from other chili recipes.
Niro Manju
[email protected]This chili is amazing! It's so flavorful and hearty. I love the combination of beans and the cranberries give it a nice tartness. I will definitely be making this again.
Stodgy Booom
[email protected]This was my first time making chili and it turned out great! The instructions were easy to follow and the chili was delicious. I will definitely be making this again.
Shanti Shakya
[email protected]I've made this chili several times now and it's always a crowd-pleaser. The flavors are so well-balanced and the beans give it a great texture. I highly recommend it!
DJ PRO TREE STER UGANDA
[email protected]This chili was a hit at our Christmas party! Everyone loved the unique combination of beans and the slight sweetness from the cranberries. It was also very easy to make, which was a big plus.