THREE-BEAN CHILI

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Three-Bean Chili image

You won't miss meat in this tasty bean chili.

Provided by Taste of Home

Categories     Lunch

Time 55m

Yield 6 servings.

Number Of Ingredients 15

1/2 cup chopped onion
1/2 cup chopped green pepper
1/2 cup chopped celery
1 teaspoon minced garlic
1 tablespoon olive oil
1 can (28 ounces) crushed tomatoes
1 can (14-1/2 ounces) Mexican diced tomatoes
1/4 cup chopped sun-dried tomatoes (not packed in oil)
1 can (15 ounces) pinto beans, rinsed and drained
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15 ounces) black beans, rinsed and drained
1/2 cup dark beer
1 tablespoon chili powder
2 teaspoons baking cocoa
1 cup shredded Mexican cheese blend

Steps:

  • In a Dutch oven, saute the onion, green pepper, celery and garlic in oil until crisp-tender. Add the tomatoes, beans, beer, chili powder and cocoa. Bring to a boil. Reduce heat; cover and simmer for 40 minutes. Serve with cheese.

Nutrition Facts : Calories 373 calories, Fat 9g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 992mg sodium, Carbohydrate 54g carbohydrate (9g sugars, Fiber 14g fiber), Protein 19g protein.

Jeus Galaviz
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This chili was delicious!


Amir Abdeldjalil
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This chili was amazing!


thaa Endjala
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This chili was delicious! I will definitely be making this again.


Sohiab Khan
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This chili was easy to make and so flavorful.


Rabiu Mohammed
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This chili was delicious! The flavors were amazing.


treasure chigozie
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This chili was amazing! I followed the recipe exactly and it turned out perfect.


diamond rodriguez
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I loved this chili! It was so easy to make and so flavorful. I will definitely be making this again.


Dear 5 Kumar
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This chili was delicious! The flavors were amazing and the beans were cooked perfectly. I will definitely be making this again.


Gus
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I'm not a big fan of chili, but this recipe changed my mind. It was so flavorful and hearty. I especially loved the beans. They were cooked perfectly.


Abdullah Bangash555
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This chili was easy to make and so delicious! I used ground turkey instead of beef, and it turned out great. I also added a can of diced tomatoes with green chilies, which gave it a nice kick.


Tabby
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I made this chili for a party and it was a hit! Everyone loved it. I especially liked the addition of the corn and bell peppers. It gave the chili a nice sweetness and crunch.


Kelsea Neal
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This chili was amazing! I followed the recipe exactly and it turned out perfect. The flavors were so rich and flavorful, and the beans were cooked perfectly. I will definitely be making this again!