THREE BEAN AWARD WINNING CHILI
I like chili and when I make it I like to make a big pot of it. This recipe makes about 2 gallons and has won 1st and 2nd place in chili cook-off contests. This chili will have just a touch of heat, so If you like spicy chili, double up the jalapeno and cayenne pepper. This recipe works well with venison too.
Provided by Uncle Eddie
Categories Spicy
Time 1h50m
Yield 2 gallons, 8-12 serving(s)
Number Of Ingredients 23
Steps:
- add salt, black pepper, garlic powder to ground beef and cook with onions and red/green peppers in dutch oven.
- drain excess grease.
- add balance of ingredients.
- cover and simmer for 90 minutes or more.
- serve with toppings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #occasion #main-dish #chili #spicy #seasonal #taste-mood #4-hours-or-less
You'll also love
Malik Rafay
rafaymalik@gmail.comI wish I had read the reviews before I made this chili.
Nonhlanhla Malinga
m@yahoo.comI'm disappointed that I wasted my time and money on this recipe.
Sabrina Bunn
sabrinab84@gmail.comI followed the recipe exactly, but my chili was still a disaster.
Daisy Bravo
bravodaisy@gmail.comI'm not sure what went wrong, but my chili turned out terrible.
Rrexhan Michelle
r@gmail.comThis chili is a waste of time and money.
Nirmal Thapa
n.thapa7@aol.comI would not recommend this chili to anyone.
David Luka
david-l83@gmail.comThis chili is not worth the effort. It's bland and flavorless.
R A Noyon
ar@yahoo.comI found this chili to be a bit bland. I added some extra spices to taste.
Anthony Aklasu
aklasu36@hotmail.comThis chili is a bit too spicy for me, but I still enjoyed it.
Fouad Hashan
fouadh12@aol.comThis chili is a great way to use up leftover beans and vegetables.
Cabdi Yare
cabdi.yare@yahoo.comI'm not a vegetarian, but I love this vegetarian chili. It's so flavorful and satisfying.
Tawakal bhai
b42@hotmail.frThis chili is so easy to make. I just threw all the ingredients in my slow cooker and let it cook all day.
Sumitra Pandey
s_pandey83@gmail.comI love that this chili is made with all healthy ingredients. It's a great way to get your daily dose of fruits and vegetables.
Ajadi
ajadi@yahoo.comThis chili is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Chechere Last
l-chechere17@gmail.comI'm not usually a fan of chili, but this recipe changed my mind. It's so delicious and easy to make.
Faseeh Baig
baigf@hotmail.comI made this chili for a party last weekend and it was a huge success! Everyone loved it.
Sarah Funchess
sarah@hotmail.comThis is the best chili I've ever had! It's so flavorful and has just the right amount of heat.
Miguelina Gomez
m.g@yahoo.comI love that this chili is made with three different kinds of beans. It gives it a really hearty and flavorful texture.
Hassaan Asghar
asghar_hassaan@gmail.comThis chili is a true winner! I've made it several times now, and it's always a hit with my family and friends.