THREE-ALARM SPAGHETTI AND PINTO BEAN CHILI
Dinner ready in 35 minutes! Check out this spaghetti and beans chili - a flavorful meal!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Heat oil in 4-quart Dutch oven over medium-high heat. Cook onion and bell pepper in oil 3 to 5 minutes, stirring occasionally until crisp-tender.
- Stir in remaining ingredients except spaghetti and beans. Heat to boiling; reduce heat to medium-low. Simmer uncovered 5 minutes, stirring occasionally.
- Stir in spaghetti and beans. Heat to boiling; reduce heat to medium. Cook uncovered 8 to 10 minutes, stirring occasionally until spaghetti is tender. Garnish each serving with sour cream and jalapeño chilies.
Nutrition Facts : Calories 315, Carbohydrate 66 g, Cholesterol 0 mg, Fiber 13 g, Protein 14 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 1030 mg
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Regina Thompson
[email protected]I can't wait to try this recipe!
Oritha Lashley
[email protected]This chili is a great way to warm up on a cold day.
Faheem Ali
[email protected]I'm not sure what I did wrong, but my chili turned out really watery. I had to simmer it for an extra hour to thicken it up.
Nijanthy Suthas
[email protected]I followed the recipe exactly and the chili turned out great! I would definitely recommend this recipe.
Thasinur Jim
[email protected]This chili was a bit too bland for my taste. I had to add a lot of extra spices to make it flavorful.
Abbas bhatti
[email protected]I'm not sure why this recipe is called three-alarm chili. It's not very spicy at all.
manuel clemente
[email protected]This chili is a great way to use up leftover pinto beans.
Marisa Stemmet
[email protected]I love how easy this recipe is to make. I can have it on the table in under an hour.
Arturs Eglitis
[email protected]This chili is the perfect comfort food. It's warm, hearty, and delicious.
Kim Kimo
[email protected]I'm not a huge fan of chili, but this recipe changed my mind. It's so flavorful and satisfying.
Loza Getachew
[email protected]This chili is delicious! I made it for a party and everyone loved it.
itsSana Memon
[email protected]I love this recipe! The three-alarm chili is the perfect amount of spicy and the pinto beans add a great texture.
Naimat khosa
[email protected]This chili was a hit with my family! It was easy to make and had a great flavor. The pinto beans added a nice touch of heartiness.