THOMAS HAAS SPARKLE COOKIES
Number Of Ingredients 9
Steps:
- Melt chocolate on top of a double boiler, over (but not in contact with) simmering water. Remove from heat. Cut butter into small pieces and mix into the heated chocolate until melted. Beat eggs, gradually adding the sugar and honey until light and the mixture falls into thick, smooth ribbons (about 10 min). Fold into the chocolate mixture. Add the cocoa powder and salt to the ground almonds and mix; gently add to the chocolate mixture. Cover and refrigerate overnight. Line a baking sheet with parchment paper. Use an ice cream scoop to form the dough into 1 inch balls. Working quickly, roll the balls into granulated sugar. Place on the Baking sheet 2″ apart. Bake at 325 for 12 minutes, until the centres are moist, but not wet. Cool slightly. Dust lightly with powdered icing sugar. Makes about 36 cookies. Note: You may find this recipe has cocoa and honey added that were not included in the original recipe. Thomas Haas tweaked the recipe between the LA Times version and Vancouver Sun printed version.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Psyh Dr Radu BALANEAN
[email protected]I love the sparkle sugar coating on these cookies. It makes them look so elegant.
Collins Jalla
[email protected]These cookies are a bit too sweet for me, but I think they would be perfect for kids.
Londyn Janae
[email protected]I'm going to try making these cookies for my next party. They look so easy and delicious.
Haseeb Shamakhail
[email protected]These cookies are so festive and fun! I love the way the sparkle sugar glitters.
Yaw Owusu
[email protected]I'm not sure what I did wrong, but my cookies didn't turn out sparkly at all. They still tasted good, though.
Monica Bohn
[email protected]These cookies are beautiful and delicious! I made them for a baby shower and they were a huge success.
Ciara Cromie
[email protected]I've made these cookies several times and they're always a hit. They're perfect for bake sales or holiday parties.
Nimra Hassan
[email protected]These cookies are so easy to make, and they always turn out perfect. I love that I can make them ahead of time and freeze them.
Seetaa Pun
[email protected]I'm not a big fan of sugar cookies, but these are really good! The sparkle sugar coating adds a nice touch.
Daija Muminawatum
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I think I'll try making them with less sugar next time.
Mohamed Badsha Miah
[email protected]I love how sparkly these cookies are! They're perfect for any celebration.
refilwe machola
[email protected]These cookies are so delicious and festive! I made them for a Christmas party and they were a huge hit. They're also really easy to make, which is a bonus.