THIS IS IT MEATLOAF
I used to make meatloaf different every time I made it. My family hated when I did that. So, one day I was reading the newspaper, found this recipe, and the writer said "once you make this recipe, you will never make another". It turned out to be true in my case. Everyone loves this recipe, and when I do make something...
Provided by Carol Perricone
Categories Meatloafs
Time 1h45m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 degrees
- 2. Mix together all ingredients up to tomato juice. Mix with your hands and "fluff" the meat, rather than compressing it. Mold the meat into a bomb-shaped loaf.
- 3. Make the loaf 8-10 inches long, 4 inches high in a shallow casserole dish.
- 4. Cover the top with tomato sauce.
- 5. Place bacon strips over the sauce.
- 6. Bake for 1 hour and 15 minutes. Let rest 10 minutes before slicing. Enjoy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lucina Lastra
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and it always turns out perfect.
Denise Narvaez
[email protected]I made this meatloaf for my family and they loved it! It was so moist and flavorful, and the glaze was the perfect finishing touch.
Yusuf Alhaji Usman
[email protected]This meatloaf is so moist and flavorful. I love the combination of ground beef, pork, and veal.
UZAIR AHMAD
[email protected]I've made this meatloaf several times and it's always a hit. It's a great recipe for a weeknight meal or a special occasion.
R Bautista21
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and it always turns out perfect.
Rofy Adel
[email protected]I made this meatloaf for my family and they loved it! It was so moist and flavorful, and the glaze was the perfect finishing touch.
Wandile Msezane
[email protected]This meatloaf is so moist and flavorful. I love the combination of ground beef, pork, and veal.
Mehergul Chachar 786
[email protected]I've made this meatloaf several times and it's always a success. It's a great recipe for a weeknight meal or a special occasion.
Francisca Makinde
[email protected]This is my go-to meatloaf recipe. It's always a crowd-pleaser and it's so easy to make.
Bhojman Bk
[email protected]I made this meatloaf for a potluck and it was a hit! Everyone raved about how moist and flavorful it was.
Maleigha McFerron
[email protected]This meatloaf was so delicious! I followed the recipe exactly and it turned out perfect. My family loved it and said it was the best meatloaf they've ever had.