THIS HAS HARDLY ANY CALORIES, SPICY PAD THAI
Wanna know the secret? The reason my version of Spicy Pad Thai has almost no calories (so you can eat the whole thing and not feel bad) is because the noodle have: ZERO CALORIES, ZERO CARBS, ZERO FAT and ZERO SUGAR. HOW?! You may ask..... well, that's because we'll be using a majic noodle called "SHIRATAKI" available at Asian food stores or on line. This noodle will change your life!
Provided by SugarHATER
Categories One Dish Meal
Time 2m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Mix everything together in a bowl. Let it sit over night if you really want the flavor to blow you away, otherwise, use it right away.
- add to well-drained Shirataki noodles and enjoy!
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Kelvin Johnson
[email protected]This recipe is a keeper! The Pad Thai was so flavorful and easy to make. I'll definitely be making this again and again.
Pubg Popal
[email protected]The Pad Thai I made using this recipe was delicious! It was easy to make and the flavors were amazing. I'll definitely be making this again.
Siva ARS
[email protected]This recipe was way too spicy for me. I could barely eat it. I would not recommend this recipe to anyone who doesn't like spicy food.
Kamran Shahzad
[email protected]I was a bit disappointed with this recipe. The Pad Thai was bland and the noodles were overcooked. I won't be making this again.
Myomyint Naing
[email protected]This was my first time making Pad Thai and it turned out great! The recipe was easy to follow and the dish was delicious. I'll definitely be making this again.
Eman Ebrahim
[email protected]I love this recipe! It's so easy to make and the Pad Thai always turns out delicious. I've made it for my friends and family several times and they all love it too.
Dani Bell
[email protected]This Pad Thai was really good! The sauce was flavorful and the noodles were cooked perfectly. I would definitely recommend this recipe to others.
Viiper Gaming
[email protected]I've made this Spicy Pad Thai several times now and it's always a hit with my family and friends. It's the perfect balance of sweet, sour, and spicy. I highly recommend it!
Jayne Temple
[email protected]This recipe was easy to follow and the Pad Thai turned out great! I especially liked the addition of the bean sprouts and peanuts. They added a nice crunch and flavor to the dish.
Stanton Luke
[email protected]I'm not a big fan of spicy food, but this Pad Thai was surprisingly delicious. The flavors were really well-balanced and the rice noodles were cooked perfectly. I'll definitely be making this again, but I'll probably use less chili next time.
Madhobi Hossain Joba
[email protected]This Spicy Pad Thai is the best! It's so flavorful and has just the right amount of heat. I love that it's made with healthy ingredients too. I'll definitely be making this again.