THICK TURKEY BEAN CHILI
"When our daughters wouldn't eat the spicy chili beans I prepared, I came up with this milder, slightly sweet version," notes Keri Scofield Lawson of Fullerton, California. "They love eating the hearty chili as a dip with tortilla chips. I never have leftovers."
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 8-10 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, brown the turkey until meat is no longer pink; drain. Stir in the beans, sloppy joe sauce, tomatoes, brown sugar and seasonings. Simmer, uncovered, for 30 minutes or until heated through. Serve with cheese, sour cream and tortilla chips if desired.
Nutrition Facts : Calories 213 calories, Fat 7g fat (2g saturated fat), Cholesterol 34mg cholesterol, Sodium 680mg sodium, Carbohydrate 24g carbohydrate (9g sugars, Fiber 6g fiber), Protein 13g protein.
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Abdullah Krish
[email protected]This chili is delicious! I love the combination of turkey and beans.
Akinola Olayinka
[email protected]I've made this chili several times and it's always been a success. It's a great recipe for a weeknight meal.
manjinder chohan
[email protected]This is my go-to chili recipe. It's always a hit with my family and friends.
Joe Williams
[email protected]I love this chili! It's so easy to make and it's always delicious.
Buabeng Desmond
[email protected]This chili is the perfect comfort food. It's hearty, flavorful, and packed with protein.
Adegbuyi Harike Ade
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I love that I can use ground turkey instead of beef, which makes it a little healthier.
Sheneil Bowen
[email protected]This chili is delicious! I love the combination of turkey, beans, and spices. It's the perfect meal for a cold winter day.
Raja Mehraj
[email protected]I made this chili for a potluck and it was a huge success! Everyone loved it. I especially liked the addition of the sweet potatoes. They added a nice sweetness and texture to the chili.
Jordan Miles
[email protected]This chili is so easy to make and it's always a hit with my friends and family. I love that I can use ground turkey instead of beef, which makes it a little healthier. The beans and corn add a nice sweetness and texture. I always serve it with sour c
Hammad Sajjad
[email protected]I'm always looking for new chili recipes, and this one didn't disappoint. The turkey and beans made it a healthier option, and the spices gave it a delicious flavor. I'll definitely be making this again!
aymen cherif
[email protected]This turkey bean chili is the perfect comfort food for a cold day! It's hearty, flavorful, and packed with protein. I followed the recipe exactly and it turned out perfectly. My family loved it!