Provided by Caryl
Number Of Ingredients 8
Steps:
- In mixer, cream butter and sugar, and then add eggs and vanilla. Add sour cream. Combine salt, soda, and flour, and add to mixture. Roll out on floured surface to about 1/4 to 1/3 inch thick. Use a spatula to carefully slide under each cookie and place onto greased (with Pam) parchment-lined cookie sheets. Bake at 375 for 7-8 minutes. THEY WILL NOT LOOK DONE! But don't give in to your temptation to cook "just a little bit longer" or you will get crunchy cookies instead of soft, pillow-like cookies. They are still very pale and have no browning anywhere. If you have a golden brown color along the edges then you have baked them too long. Wait about 5 minutes and then transfer carefully to a cooling rack. If you wait longer they will get soggy on the bottom and sometimes get stuck to the parchment paper. Once they are cooled they are ready for frosting.
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Veronica Van der Merwe
[email protected]This recipe is a keeper! The cookies are so soft and chewy, and they have the perfect amount of sweetness. I love that they're not too crispy, and they have a slight chewiness to them. I will definitely be making these again!
Marius Nel
[email protected]I tried this recipe, but the cookies turned out too sweet for my taste. I would recommend reducing the amount of sugar in the recipe.
Plague Doctor Muffin
[email protected]These cookies were a disappointment. They were too dry and crumbly, and they didn't have much flavor. I wouldn't recommend this recipe.
Aniyah
[email protected]I've never been a big fan of sugar cookies, but these are amazing! They're so soft and flavorful, and they have the perfect amount of sweetness. I will definitely be making these again.
Irfantanha waziristani
[email protected]These cookies are my new favorite! They're so soft and chewy, and they have the perfect amount of sweetness. I love that they're not too crispy, and they have a slight chewiness to them. I will definitely be making these again and again!
Manzar Tunio
[email protected]I love this recipe! The cookies are always a hit with my family and friends. They're so easy to make and always turn out perfect.
Chad Palmer
[email protected]These cookies were a hit! They were easy to make and tasted great. I will definitely be making them again.
Foxease
[email protected]Great recipe! The cookies turned out perfect. They were soft and chewy, and they had a delicious flavor. I will definitely be making these again.
Marticia Donaldson
[email protected]These sugar cookies are delicious! They're so thick and soft, and they have the perfect amount of sweetness. I love that they're not too crispy, and they have a slight chewiness to them. I will definitely be making these again!
Cheng Han
[email protected]I love these sugar cookies! They're so soft and chewy, and they have a great flavor. I love that they're not too sweet, and they're perfect for any occasion. I've made them several times now, and they're always a hit.
Zakhe Mbangi
[email protected]These cookies were a hit with my family and friends! They're so easy to make, and they taste like they came from a bakery. I love that they're not too sweet, and they have a great texture. I will definitely be making these again soon.
Jamya Walker
[email protected]I've tried many sugar cookie recipes, but this one is by far the best. The cookies are so soft and fluffy, and they have a delicious buttery flavor. I love that they're not too sweet, and they're perfect for any occasion.
Vallon Kudzai
[email protected]These sugar cookies are amazing! They're so thick and soft, and they have the perfect amount of sweetness. I love that they're not too crispy, and they have a slight chewiness to them. I will definitely be making these again!